APPARATUS FOR WATER TREATMENT USING FIBER FILTER von CHO NAM KUK, KIM JOONG SAM

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VORTEX AND SCREEN COMPLEX TYPE APPARATUS FOR REDUCING NON-POINT POLLUTION von LEE, YONG SEON, CHO NAM KUK

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A SMART CONTROL METHOD IN SBR SYSTEM von LEE GYEONG SEOP, KIM GI MOON, CHO NAM KUK

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KM-smart Bio KSBS SBR Smart control method of discharge device using KM-smart Bio sensor and KSBS SBR system using the same von LEE GYEONG SEOP, KIM GI MOON, CHO NAM KUK

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KM-smart Bio KSBS SBR Smart control method of discharge device using KM-smart Bio sensor and KSBS SBR system using the same von LEE GYEONG SEOP, KIM GI MOON, CHO NAM KUK

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Actinomycosis of the appendix mimicking appendiceal tumor:A case report von Lee, Sang-Yun, Kwon, Hee-Jin, Cho, Jin-Han, Oh, Jong-Young, Nam, Kyung-Jin, Lee, Jin-Hwa, Yoon, Seong-Kuk, Kang, Myong-Jin, Jeong, Jin-Sook

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Identification of candidate genes related to bovine marbling using protein-protein interaction networks von Lim, Dajeong, Kim, Nam-Kuk, Park, Hye-Sun, Lee, Seung-Hwan, Cho, Yong-Min, Oh, Sung Jong, Kim, Tae-Hun, Kim, Heebal

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Container member, manufacturing method of container member and flat panel display using the same von LEE JONG NAM,KIM DONG CHEOL,CHO KUK YOUNG,SEO JEONG MIN

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Multiplex SNP Genotyping Using SWITCH: Sequence‐Specific Nanoparticle with Interpretative Toehold‐Mediated Sequence Decoding in Hydrogel von Choi, Woongsun, Park, Eunhye, Bae, Seojin, Choi, Kyung‐Hak, Han, Sangeun, Son, Kuk‐Hui, Lee, Do Young, Cho, Il‐Joo, Seong, Hyejeong, Hwang, Kyo Seon, Nam, Jwa‐Min, Choi, Jungkyu, Lee, Hyojin, Choi, Nakwon

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Indoor-light-energy-harvesting dye-sensitized photo-rechargeable battery von Kim, Byung-Man, Lee, Myeong-Hee, Dilimon, Vijayan Sobhana, Kim, Jeong Soo, Nam, Jung Seung, Cho, Yoon-Gyo, Noh, Hyun Kuk, Roh, Deok-Ho, Kwon, Tae-Hyuk, Song, Hyun-Kon

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Amine-Based Polar Solvent Treatment for Highly Efficient Inverted Polymer Solar Cells von Lee, Bo Ram, Jung, Eui Dae, Nam, Yun Seok, Jung, Minbok, Park, Ji Sun, Lee, Seungjin, Choi, Hyosung, Ko, Seo-Jin, Shin, Na Ra, Kim, Young-Kuk, Kim, Sang Ouk, Kim, Jin Young, Shin, Hyung-Joon, Cho, Shinuk, Song, Myoung Hoon

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Risk prediction for 30-day heart failure-specific readmission or death after discharge: Data from the Korean Acute Heart Failure (KorAHF) registry von Lim, Nam-Kyoo, Lee, Sang Eun, Lee, Hae-Young, Cho, Hyun-Jai, Choe, Won-Seok, Kim, Hokon, Choi, Jin Oh, Jeon, Eun-Seok, Kim, Min-Seok, Kim, Jae-Joong, Hwang, Kyung-Kuk, Chae, Shung Chull, Baek, Sang Hong, Kang, Seok-Min, Choi, Dong-Ju, Yoo, Byung-Su, Kim, Kye Hun, Cho, Myeong-Chan, Oh, Byung-Hee, Park, Hyun-Young

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Antimicrobial effects of silver nanoparticles von Kim, Jun Sung, DVM, PhD, Kuk, Eunye, MS, Yu, Kyeong Nam, MS, Kim, Jong-Ho, MS, Park, Sung Jin, BS, Lee, Hu Jang, DVM, PhD, Kim, So Hyun, DVM, PhD, Park, Young Kyung, DVM, MS, Park, Yong Ho, DVM, PhD, Hwang, Cheol-Yong, DVM, PhD, Kim, Yong-Kwon, PhD, Lee, Yoon-Sik, PhD, Jeong, Dae Hong, PhD, Cho, Myung-Haing, DVM, PhD

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Preparation of nanostructured Ge/GeO2 composite in carbon matrix as an anode material for lithium-ion batteries von Yoon, Sukeun, Jung, Seok-Ha, Jung, Kyu-Nam, Woo, Sang-Gil, Cho, Woosuk, Jo, Yong-Nam, Cho, Kuk Young

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Back‐fat thickness as a primary index reflecting the yield and overall acceptance of pork meat von Hoa, Van‐Ba, Seo, Hyun‐Woo, Seong, Pil‐Nam, Cho, Soo‐Hyun, Kang, Sun‐Moon, Kim, Yun‐Seok, Moon, Sung‐Sil, Choi, Yong‐Min, Kim, Jin‐Hyoung, Seol, Kuk‐Hwan

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Meat quality characteristics of pork bellies in relation to fat level von Hoa, Van-Ba, Seol, Kuk-Hwan, Seo, Hyun-Woo, Seong, Pil-Nam, Kang, Sun-Moon, Kim, Yun-Seok, Moon, Sung-Sil, Kim, Jin-Hyoung, Cho, Soo-Hyun

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Fractional flow reserve versus angiography-guided strategy in acute myocardial infarction with multivessel disease: a randomized trial von Lee, Joo Myung, Kim, Hyun Kuk, Park, Keun Ho, Choo, Eun Ho, Kim, Chan Joon, Lee, Seung Hun, Kim, Min Chul, Hong, Young Joon, Ahn, Sung Gyun, Doh, Joon-Hyung, Lee, Sang Yeub, Park, Sang Don, Lee, Hyun-Jong, Kang, Min Gyu, Koh, Jin-Sin, Cho, Yun-Kyeong, Nam, Chang-Wook, Koo, Bon-Kwon, Lee, Bong-Ki, Yun, Kyeong Ho, Hong, David, Joh, Hyun Sung, Choi, Ki Hong, Park, Taek Kyu, Yang, Jeong Hoon, Song, Young Bin, Choi, Seung-Hyuk, Gwon, Hyeon-Cheol, Hahn, Joo-Yong

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Quality characteristics and flavor compounds of pork meat as a function of carcass quality grade von Hoa, Van Ba, Seong, Pil-Nam, Cho, Soo-Hyun, Kang, Sun-Moon, Kim, Yun-Seok, Moon, Sung-Sil, Choi, Yong-Min, Kim, Jin-Hyoung, Seol, Kuk-Hwan

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The significant influences of pH, temperature and fatty acids on meat myoglobin oxidation: a model study von Hoa, Van-Ba, Cho, Soo-Hyun, Seong, Pil-Nam, Kang, Sun-Moon, Kim, Yun-Seok, Moon, Sung-Sil, Choi, Yong-Min, Kim, Jin-Hyoung, Seol, Kuk-Hwan

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Flexion bonding transfer of multilayered graphene as a top electrode in transparent organic light-emitting diodes von Tae Lim, Jong, Lee, Hyunkoo, Cho, Hyunsu, Kwon, Byoung-Hwa, Sung Cho, Nam, Kuk Lee, Bong, Park, Jonghyurk, Kim, Jaesu, Han, Jun-Han, Yang, Jong-Heon, Yu, Byoung-Gon, Hwang, Chi-Sun, Chu Lim, Seong, Lee, Jeong-Ik

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