Social networks and inference about unknown events: A case of the match between Google's AlphaGo and Sedol Lee von Bae, Jonghoon, Cha, Young-Jae, Lee, Hyungsuk, Lee, Boyun, Baek, Sojung, Choi, Semin, Jang, Dayk

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Protective effect of cordycepin-enriched Cordyceps militaris on alcoholic hepatotoxicity in Sprague–Dawley rats von Cha, Jae-Young, Ahn, Hee-Young, Cho, Young-Su, Je, Jae-Young

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American and Korean Perceptions of Sex Differences in Deception von Steiner, Eric T., Cha, Young-Jae, Baek, Sojung

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Inhibitory effect and mechanism on melanogenesis from fermented herbal composition for medical or food uses von Cha, Jae-Young, Yang, Hyun-Ju, Moon, Hyung-In, Cho, Young-Su

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Dietary phosphatidylcholine alleviates fatty liver induced by orotic acid von Buang, Yohanes, Wang, Yu-Ming, Cha, Jae-Young, Nagao, Koji, Yanagita, Teruyoshi

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Dietary effect of pomegranate seed oil rich in 9cis, 11trans, 13cis conjugated linolenic acid on lipid metabolism in obese, hyperlipidemic OLETF rats von Arao, Keisuke, Wang, Yu-Ming, Inoue, Nao, Hirata, Junichi, Cha, Jae-Young, Nagao, Koji, Yanagita, Teruyoshi

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Fermented Viola mandshurica Inhibits Melanogenesis in B16 Melanoma Cells von KWAK, Yeon-Joo, KIM, Kyoung-Sook, KIM, Kyung-Mi, YU, Hai Yang, CHUNG, Eunsook, KIM, Seok-Jo, CHA, Jae-Young, LEE, Young-Choon, LEE, Jai-Heon

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Antioxidant effects of fermented sea tangle (Laminaria japonica) by Lactobacillus brevis BJ20 in individuals with high level of γ-GT: A randomized, double-blind, and placebo-contro... von Kang, Young Mi, Lee, Bae-Jin, Kim, Jung Il, Nam, Byung-Hyouk, Cha, Jae-Young, Kim, Young-Mog, Ahn, Chang-Bum, Choi, Jae-Suk, Choi, In Soon, Je, Jae-Young

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FERMENTED SEA TANGLE (LAMINARIA JAPONICA) ATTENUATES ETHANOL‐INDUCED OXIDATIVE STRESS IN SPRAGUE‐DAWLEY RATS von CHA, JAE‐YOUNG, SENEVIRATHNE, MAHINDA, LEE, BAE‐JIN, KANG, YOUNG MI, KIM, YOUNG‐MOG, KIM, JIN‐SOO, CHO, YOUNG‐SU, JUNG, WON‐KYO, AHN, CHANG‐BUM, JE, JAE‐YOUNG

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Hepatoprotective effect of peptic hydrolysate from salmon pectoral fin protein byproducts on ethanol-induced oxidative stress in Sprague–Dawley rats von Je, Jae-Young, Cha, Jae-Young, Cho, Young-Sook, Ahn, Hee-Young, Lee, Jae Hong, Cho, Young-Su, Ahn, Chang-Bum

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Effects of Dietary α-Linolenic, Eicosapentaenoic and Docosahexaenoic Acids on Hepatic Lipogenesis and β-Oxidation in Rats von IKEDA, Ikuo, CHA, Jae-Young, YANAGITA, Teruyoshi, NAKATANI, Noriaki, OOGAMI, Kazuhiro, IMAIZUMI, Katsumi, YAZAWA, Kazunaga

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Hepatoprotective Effect of Chicory (Chicorium intybus) Root Extract against Orotic Acid-induced Fatty Liver in Rats von Cha, J.Y., Daesun Distilling Co., Ltd., Busan, Republic of Korea, Park, C.K., Korea Ginseng Corp., Daejeon, Republic of Korea, Cho, Y.S., Dong-A University, Busan, Republic of Korea

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Determination of optimal conditions for zinc-hyperaccumulation by Saccharomyces cerevisiae FF-10 von Jae-Young, Cha, Young-Su, Cho

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Effects of conjugated linoleic acid on serum leptin concentration, body-fat accumulation, and β-oxidation of fatty acid in OLETF rats von Rahman, Shaikh Mizanoor, Wang, Yu-Ming, Yotsumoto, Hiroaki, Cha, Jae-Young, Han, Seo-Young, Inoue, Shuji, Yanagita, Teruyoshi

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Comparison of polarimetry and crown ether-based HPLC chiral stationary phase method to determine (l)-amino acid optical purity von Lee, Mee Sung, Nawaz Khan, F., Shin, Sung Chul, Jeong, Euh Duck, Kim, Hae Gyeong, Kim, Mi Jin, Cho, Yoon Jae, Cha, Jae-Young, Hyun, Myung Ho, Jin, Jong Sung

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Effects of short-term administration of conjugated linoleic acid on lipid metabolism in white and brown adipose tissues of starved/refed Otsuka Long-Evans Tokushima Fatty rats von Rahman, Shaikh Mizanoor, Wang, Yu-Ming, Han, Seo-Young, Cha, Jae-Young, Fukuda, Nobuhiro, Yotsumoto, Hiroaki, Yanagita, Teruyoshi

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The Effect of Colour on the Anchoring Heuristic in Consumer Decision Making von Han, Sungwon, Choi, Doyo, Cha, Young Jae

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Antihyperglycemic Effect of Stem Bark Powder from Paper Mulberry (Broussonetia kazinoki Sieb.) in Type 2 Diabetic Otsuka Long-Evans Tokushima Fatty Rats von Cha, Jae Young, Kim, Yong Taek, Kim, Hyeong Soo, Cho, Young Su

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Alleviation of fatty liver by alpha-linolenic acid von Buang, Y. (Saga Univ. (Japan)), Cha, J.Y, Nagao, K, Wang, Y.M, Inoue, N, Yanagita, T

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Fermented sea tangle attenuates oxidative stress in individuals with a high level of γ-glutamyltransferase: A randomized, double-blind, and placebo-controlled clinical study von Kang, Young Mi, Lee, Bae-Jin, Kim, Jung Il, Nam, Byung-Hyouk, Cha, Jae-Young, Kim, Young-Mog, Choi, Jae-Suk, Choi, In Soon, Je, Jae-Young

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