Aspartame: Scientific Evaluation in the Postmarketing Period von Butchko, Harriett H., Stargel, W.Wayne

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Aspartame: Review of Safety von Butchko, Harriett H., Stargel, W.Wayne, Comer, C.Phil, Mayhew, Dale A., Benninger, Christian, Blackburn, George L., de Sonneville, Leo M.J., Geha, Raif S., Hertelendy, Zsolt, Koestner, Adalbert, Leon, Arthur S., Liepa, George U., McMartin, Kenneth E., Mendenhall, Charles L., Munro, Ian C., Novotny, Edward J., Renwick, Andrew G., Schiffman, Susan S., Schomer, Donald L., Shaywitz, Bennett A., Spiers, Paul A., Tephly, Thomas R., Thomas, John A., Trefz, Friedrich K.

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Management Effects on Breeding and Foraging Numbers and Movements of Double-Crested Cormorants in the Les Cheneaux Islands, Lake Huron, Michigan von Dorr, Brian S., Aderman, Tony, Butchko, Peter H., Barras, Scott C.

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Effect of repeated presentation on sweetness intensity of binary and ternary mixtures of sweeteners von SCHIFFMAN, Susan S, SATTELY-MILLER, Elizabeth A, GRAHAM, Brevick G, ZERVAKIS, Jennifer, BUTCHKO, Harriett H, STARGEL, W. Wayne

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Evaluation of Harassment of Migrating Double-Crested Cormorants to Limit Depredation on Selected Sport Fisheries in Michigan von Brian, S. Dorr, Moerke, Ashley, Bur, Michael, Bassett, Chuck, Aderman, Tony, Traynor, Dan, Singleton, Russell D., Butchko, Peter H., Taylor, Jimmy D.

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Safety of aspartame von Butchko, Harriet H

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Management of Double-Crested Cormorants to Improve Sport Fisheries in Michigan: Three Case Studies von Brian S. Dorr, Shauna L. Hanisch, Peter H. Butchko, David G. Fielder

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Management of double-crested cormorants to improve sport fisheries in Michigan: three case studies von Dorr, Brian S., Hanisch, Shauna L., Butchko, Peter H., Fielder, David G.

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Exploring potential effects of cormorant predation on the fish community in Saginaw Bay, Lake Huron von DeBruyne, Robin L., Fielder, David G., Roseman, Edward F., Butchko, Peter H.

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Postmarketing surveillance of food additives von Butchko, H.H. (The NutraSweet Company, Deerfield, IL.), Tschanz, C, Kotsonis, F.N

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“Adverse reactions to aspartame: Double-blind challenge in patients from a vulnerable population” by Walton et al von Butchko, Harriett H.

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NutraSweet overdosage von Butchko, H H, Strathman, I

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Erratum to “Evaluation of Harassment of Migrating Double-Crested Cormorants to Limit Depredation on Selected Sport Fisheries in Michigan” [J. Great Lakes Res. 36 (2010) 215–223]... von Dorr, Brian S., Moerke, Ashley, Bur, Michael, Bassett, Chuck, Aderman, Tony, Traynor, Dan, Singleton, Russell D., Butchko, Peter H., Taylor, Jimmy D.

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Effect of Repeated Presentation on Sweetness Intensity of Binary andTernary Mixtures of Sweeteners von Schiffman, Susan S., Sattely-Miller, Elizabeth A., Graham, Brevick G., Zervakis, Jennifer, Butchko, Harriett H., Stargel, W. Wayne

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Functional Roles of FgLaeA in Controlling Secondary Metabolism, Sexual Development, and Virulence in Fusarium graminearum von Kim, Hee-Kyoung, Lee, Seunghoon, Jo, Seong-Mi, McCormick, Susan P, Butchko, Robert A. E, Proctor, Robert H, Yun, Sung-Hwan, Yu, Jae-Hyuk

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Variation in the fumonisin biosynthetic gene cluster in fumonisin-producing and nonproducing black aspergilli von Susca, Antonia, Proctor, Robert H., Butchko, Robert A.E., Haidukowski, Miriam, Stea, Gaetano, Logrieco, Antonio, Moretti, Antonio

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Identification of gene clusters associated with fusaric acid, fusarin, and perithecial pigment production in Fusarium verticillioides von Brown, Daren W., Butchko, Robert A.E., Busman, Mark, Proctor, Robert H.

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Fumonisin Production in the Maize Pathogen Fusarium verticillioides:  Genetic Basis of Naturally Occurring Chemical Variation von Proctor, Robert H, Plattner, Ronald D, Desjardins, Anne E, Busman, Mark, Butchko, Robert A. E

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Fusarium verticillioides FUM Gene Cluster Encodes a Zn(II)2Cys6 Protein That Affects FUM Gene Expression and Fumonisin Production von Brown, D.W, Butchko, R.A.E, Busman, M, Proctor, R.H

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Postmarketing surveillance of food additives von Butchko, Harriett H., Tschanz, Christian, Kotsonis, Frank N.

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