Virtual farm tours-Virtual reality glasses and tablets are suitable tools to provide insights into pig husbandry von Schütz, Aurelia, Kurz, Katharina, Busch, Gesa

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Positive public attitudes towards agricultural robots von Zeddies, Hendrik Hilmar, Busch, Gesa, Qaim, Matin

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Systematically analysing the acceptability of pig farming systems with different animal welfare levels when considering intra-sustainability trade-offs: Are citizens willing to com... von Schütz, Aurelia, Busch, Gesa, Sonntag, Winnie Isabel

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Citizen views on genome editing: effects of species and purpose von Busch, Gesa, Ryan, Erin, von Keyserlingk, Marina A. G., Weary, Daniel M.

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Does picture background matter? People's evaluation of pigs in different farm settings von Busch, Gesa, Gauly, Sarah, von Meyer-Höfer, Marie, Spiller, Achim

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Assessing Italians' Preferences for Mountain Beef Production Using a Best–Worst Scaling Approach von Linder, Mikael Oliveira, Sidali, Katia Laura, Fischer, Christian, Gauly, Matthias, Busch, Gesa

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Making animal welfare labelling more transparent – The potential of different information types from simple text to highly immersive stable tours via VR glasses von Schütz, Aurelia, Kühl, Sarah, Busch, Gesa, Mehlhose, Clara

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My Meat Does Not Have Feathers: Consumers’ Associations with Pictures of Different Chicken Breeds von Escobedo del Bosque, Cynthia I., Busch, Gesa, Spiller, Achim, Risius, Antje

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Consumers' Opinions and Expectations of an “Ideal Chicken Farm” and Their Willingness to Purchase a Whole Chicken From This Farm von Escobedo del Bosque, Cynthia I., Risius, Antje, Spiller, Achim, Busch, Gesa

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Social aspects of livestock farming around the globe von Busch, Gesa

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Farmer share and fair distribution in food chains from a consumer’s perspective von Busch, Gesa, Spiller, Achim

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American and German attitudes towards cow-calf separation on dairy farms von Busch, Gesa, Weary, Daniel M, Spiller, Achim, von Keyserlingk, Marina A G

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Mutual trust between German meat sector stakeholders and animal welfare and environmentalist NGOs regarding multi-stakeholder policies for sustainable meat production von Schwarz, Alexander, Busch, Gesa, Weinrich, Ramona

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Are consumers still barking up the wrong (palm) tree? Insights into perceptions towards palm oil-related labels and claims von Lieke, Sophie-Dorothe, Spiller, Achim, Busch, Gesa

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Environmental enrichment in pig husbandry – Citizens’ ratings of pictures showing housing elements using an online-survey von Schütz, Aurelia, Busch, Gesa, Sonntag, Winnie Isabel

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Pictures in public communications about livestock farming von Busch, Gesa, Spiller, Achim

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We have Some Calves left! Socially Accepted Alternatives to the Current Handling of Male Calves from Dairy Production von Schulze, Maureen, Kühl, Sarah, Busch, Gesa

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Can consumers understand that there is more to palm oil than deforestation? von Lieke, Sophie-Dorothe, Spiller, Achim, Busch, Gesa

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Consumer acceptance of livestock farming around the globe von Busch, Gesa, Spiller, Achim

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How should beef be produced? Consumer expectations and views on local beef production in South Tyrol (Italy) von Kühl, Sarah, Busch, Gesa, Gauly, Matthias

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