Metabolic regulation of stem cell function von Burgess, R. J., Agathocleous, M., Morrison, S. J.

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Temporal trends in thyroid‐stimulating hormone (TSH) and thyroid peroxidase antibody (ATPO) testing across two phases of iodine fortification in Tasmania (1995‐2013) von Hong, A., Stokes, B., Otahal, P., Owens, D., Burgess, J.R.

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Utility of FDG-PET imaging in screening for succinate dehydrogenase B and D mutation-related lesions von Kornaczewski, E.R., Pointon, O.P., Burgess, J.R.

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Effects of temperature stress on growth performance and bacon quality in grow-finish pigs housed at two densities von White, H.M, Richert, B.T, Schinckel, A.P, Burgess, J.R, Donkin, S.S, Latour, M.A

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The changing incidence and spectrum of thyroid carcinoma in Tasmania (1978-1998) during a transition from iodine sufficiency to iodine deficiency von BURGESS, J. R, DWYER, T, MCARDLE, K, TUCKER, P, SHUGG, D

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Effects of dietary vitamin E and fat supplementation on pork quality von Guo, Q, Richert, B.T, Burgess, J.R, Webel, D.M, Orr, D.E, Blair, M, Fitzner, G.E, Hall, D.D, Grant, A.L, Gerrard, D.E

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Feeding conjugated linoleic acid partially recovers carcass quality in pigs fed dried corn distillers grains with solubles von White, H. M, Richert, B. T, Radcliffe, J. S, Schinckel, A. P, Burgess, J. R, Koser, S. L, Donkin, S. S, Latour, M. A

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Multi-segment trunk kinematics during a loaded lifting task for elderly and young subjects von Burgess, R. J., Hillier, S., Keogh, D., Kollmitzer, J., Oddsson, L.

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Omega‐3 Fatty Acid Supplementation Provides an Additional Benefit to a Low‐Dust Diet in the Management of Horses with Chronic Lower Airway Inflammatory Disease von Nogradi, N., Couetil, L.L., Messick, J., Stochelski, M.A., Burgess, J.R.

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Essential fatty acid metabolism in boys with attention-deficit hyperactivity disorder von Stevens, LJ, Zentall, SS, Deck, JL, Abate, ML, Watkins, BA, Lipp, SR, Burgess, JR

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Effect of dietary vitamin E supplementation and feeding period on pork quality von Guo, Q, Richert, B.T, Burgess, J.R, Webel, D.M, Orr, D.E, Blair, M, Grant, A.L, Gerrard, D.E

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Phenotype and phenocopy: the relationship between genotype and clinical phenotype in a single large family with multiple endocrine neoplasia type 1 (MEN 1) von Burgess, John R., Nord, Brita, David, Ruben, Greenaway, Tim M., Parameswaran, Venkateswaran, Larsson, Catharina, Shepherd, Joseph J., Teh, Bin T.

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Expression of the MEN‐1 gene in a large kindred with multiple endocrine neoplasia type 1 von BURGESS, J. R, GREENAWAY, T. M, SHEPHERD, J. J

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Long-chain polyunsaturated fatty acids in children with attention-deficit hyperactivity disorder von BURGESS, J. R, STEVENS, L, WEN ZHANG, PECK, L

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A case of head and neck kaposiform hemangioendothelioma simulating a malignancy on imaging von LALAJI, Tejal A, HALLER, Jack O, BURGESS, Robert J

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Omega-3 Fatty Acids and Total Polychlorinated Biphenyls in 26 Dietary Supplements von Shim, S.M., Santerre, C.R., Burgess, J.R., Deardorff, D.C.

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Partition coefficients of low-molecular-weight volatile chemicals in various liquids and tissues von Gargas, Michael L., Burgess, Robert J., Voisard, Dale E., Cason, Gregory H., Andersen, Melvin E.

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Spectrum of pituitary disease in multiple endocrine neoplasia type 1 (MEN 1) : Clinical, biochemical, and radiological features of pituitary disease in a large MEN 1 kindred von BURGESS, J. R, SHEPHERD, J. J, PARAMESWARAN, V, HOFFMAN, L, GREENAWAY, T. M

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Effects of dietary vitamin E and fat supplementation on pork quality1 von Guo, Q., Richert, B. T., Burgess, J. R., Webel, D. M., Orr, D. E., Blair, M., Fitzner, G. E., Hall, D. D., Grant, A. L., Gerrard, D. E.

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Effect of dietary vitamin E supplementation and feeding period on pork quality1 von Guo, Q., Richert, B. T., Burgess, J. R., Webel, D. M., Orr, D. E., Blair, M., Grant, A. L., Gerrard, D. E.

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