Altered smell and taste: Anosmia, parosmia and the impact of long Covid-19 von Watson, Duika L. Burges, Campbell, Miglena, Hopkins, Claire, Smith, Barry, Kelly, Chris, Deary, Vincent

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Managing long covid: don’t overlook olfactory dysfunction von Hopkins, Claire, Burges Watson, Duika L, Kelly, Chrissi, Leary, Vincent, Smith, Barry C

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Situationally-sensitive knowledge translation and relational decision making in hyperacute stroke: a qualitative study von Murtagh, Madeleine J, Burges Watson, Duika L, Jenkings, K Neil, Lie, Mabel L S, Mackintosh, Joan E, Ford, Gary A, Thomson, Richard G

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Evidence From the Scene: Paramedic Perspectives on Involvement in Out-of-Hospital Research von Burges Watson, Duika L., PhD, Sanoff, Randy, RN, Mackintosh, Joan E., MA, Saver, Jeffrey L., MD, Ford, Gary A., FRCP, Price, Christopher, MD, FRCP, Starkman, Sidney, MD, Eckstein, Marc, MD, MPH, Conwit, Robin, MD, Grace, Anna, RN, MA, Murtagh, Madeleine J., PhD

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Visceral geographic insight through a ‘source to senses’ approach to food flavour von Watson, Duika L. Burges, Cooper, Chris M.

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I-eAT, a consortium addressing gastronomic solutions for altered taste: A research and development manifesto von Burges Watson, Duika L., Giboreau, A., Coveney, J., Kelly, C., Bensafi, M., Braud, A., Bruyas, A., Carrouel, F., Cartner, H., Cunha, L.M., Deary, V., Dougkas, A., Monteleone, E., Mourier, V., Singer, P., Spinelli, S.

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Community gardening and obesity von Burges Watson, Duika L, Moore, Helen J

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Altered smell and taste: Anosmia, parosmia and the impact of long Covid-19 von Burges Watson, Duika L., Campbell, Miglena, Hopkins, Claire, Smith, Barry, Kelly, Chris, Deary, Vincent

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Community gardening and obesity von Watson, Duika L Burges, Moore, Helen J

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