Characterization of sialidase from bloodstream forms of Trypanosoma vivax von Buratai, L. B., Nok, A. J., Ibrahim, S., Umar, I. A., Esievo, K. A. N

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Serum and hepatic lipid levels in rats infected with Trypanosoma brucei von Igbokwe, I. O., Buratai, L. B., Ubah, U. L., Aromnde, A., Igbokwe, N. A.

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Lipid profile in pre-dialysis chronic kidney disease patients attending University of Maiduguri Teaching Hospital, Maiduguri-Nigeria von Mshelia, D S, Buratai, L B, Mamza, Y P

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Characterization of sialidase from bloodstream forms ofTrypanosoma vivax von Buratai, L. B., Nok, A. J., Ibrahim, S., Umar, I. A., Esievo, K. A. N

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PHYTOCHEMISTRY, TOXICITY AND IN VITRO ANTITRYPANOSOMAL EFFICACY OF CRUDE AQUEOUS EXTRACT OF GUIERA SENEGALENSIS STEM BARK von Biu, A. A., Buratai, L. B., Onyedim, P. N., Hambali, I. U., Ngulde, S. I., Zakariah, M., Lawal, J. R.

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PHYTOCHEMISTRY, TOXICITY AND EFFICACY OF CRUDE AQUEOUS EXTRACT OF CARICA PAPAYA LEAF AGAINST TRYPANOSOMA BRUCEI von Biu, A. A., Buratai, L. B., Ahmed, A. A., Hambali, I. U., Ngulde, S. I., Zakariah, M., Lawal, J. R.

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The role of intraperitoneally administered vitamin C during Ttypanosoma congolense infection of rabbits von Umar, IA, Toma, I, Akombum, CA, Nnadi, C J, Mahdi, MA, Gidado, A, Igbokwe, I O, Buratai, L B

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Antioxidant effect of Citrullus vulgaris (watermelon) extract against lipid oxidation in fish during cooking von Karabonde, AU, Atiku, MK, Wudil, AM, Buratai, LB

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The Role of Vitamin C Administration in Alleviation of Organ Damage in Rats Infected with Trypanosoma brucei von UMAR, Ismaila A., TOH, Zipporah A., IGBALAJOBI, Funnilayo I., GIDADO, Abubakar, BURATAI, Lawan B.

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Effect of Halofantrine Administration on some liver and heart enzymes in Healthy Human Volunteers von Bassi PU, Buratai BL, Kuchali W

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