Granular structure, physicochemical and rheological characteristics of starch from yellow cassava (Manihot esculenta) genotypes von Akonor, P.T., Osei Tutu, C., Arthur, W., Adjebeng-Danquah, J., Affrifah, N.S., Budu, A.S., Saalia, F.K.

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Physicochemical and microstructural characteristics of Frafra potato (Solenostemon rotundifolius) starch von Osei Tutu, C., Amissah, J.G.N., Amissah, J.N., Akonor, P.T., Arthur, W., Budu, A.S., Saalia, F.K.

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Roasting effects on phenolic content and free-radical scavenging activities of pulp pre-conditioned and fermented cocoa (Theobroma cacao) beans von Afoakwa, Emmanuel O, Ofosu-Ansah, E, Budu, A.S, Mensah-Brown, H, Takrama, J.F

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ROASTING EFFECTS ON PHENOLIC CONTENT AND FREERADICAL SCAVENGING ACTIVITIES OF PULP PRECONDITIONED AND FERMENTED COCOA ( THEOBROMA CACAO ) BEANS von Afoakwa, E.O, Ofosu-Ansah, E, Budu, A.S, Mensah-Brown, H, Takrama, J.F

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CHANGES IN SOME BIOCHEMICAL QUALITIES DURING DRYING OF PULP PRE-CONDITIONED AND FERMENTED COCOA ( THEOBROMA CACAO ) BEANS von Afoakwa, E.O, Kongor, J.E, Budu, A.S, Mensah-Brown, H, Takrama, J.F

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VARIABILITY IN BIOCHEMICAL COMPOSITION AND CELL WALL CONSTITUENTS AMONG SEVEN VARIETIES IN GHANAIAN YAM ( DIOSCOREA SP.) GERMPLASM von Afoakwa, EO, Polycarp, D, Budu, AS, Mensah-Brown, H, Otoo, E

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Secretome of Hypoxia-Preconditioned Mesenchymal Stem Cells Promotes Liver Regeneration and Anti-Fibrotic Effect in Liver Fibrosis Animal Model von Amansyah, Farid, Budu, B., Achmad, Muhammad Harun, Daud, Nu’man A.S., Putra, Agung, Massi, Muhammad Nasrum, Bukhari, Agussalim, Hardjo, Marhaen, Parewangi, Luthfi, Patellongi, Ilhamjaya

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