Application of broken-line analysis to assess floor space requirements of nursery and grower-finisher pigs expressed on an allometric basis von Gonyou, H. W, Brumm, M. C, Bush, E, Deen, J, Edwards, S. A, Fangman, T, McGlone, J. J, Meunier-Salaun, M, Morrison, R. B, Spoolder, H, Sundberg, P. L, Johnson, A. K

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Field Performance Evaluation of a Ventilation System: A Swine Case Study von Harmon, J.D, Brumm, M.C, Jacobson, L.D, Pohl, S.H, Stender, D.R, Stowell, R.R

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Response of barrows to space allocation and ractopamine von Brumm, M.C, Miller, P.S, Thaler, R.C

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Effect of feather meal on barrow performance von Ssu, K.W, Brumm, M.C, Miller, P.S

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Response of pigs to space allocation and diets varying in nutrient density von Brumm, M.C. (University of Nebraska, Concord.), Miller, P.S

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Effects of Removal and Remixing of Heavyweight Pigs on Performance to Slaughter Weights von Brumm, M.C., Johnston, L.J., Rozeboom, D.W.

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EFFECT OF SWINE LAGOON WATER APPLICATION RATE AND ALFALFA HARVEST FREQUENCY ON DRY MATTER PRODUCTION AND N HARVEST von Kranz, W.L, Shapiro, C.A, Anderson, B.E, Brumm, M.C, Mamo, M

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Effect of space allowance on barrow performance to 136 kilograms body weight von Brumm, M.C. (University of Nebraska, Concord.)

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Two reduced nocturnal temperature tegimens for early-weaned pigs von Brumm, M.C, Shelton, D.P

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Effect of dietary salt, arsenic and copper additions [feed additives] and waste management systems on selected microbial organisms in swine wastes von Sutton, A.L, Brumm, M.C, Kelly, D.T, Henderson, C.A, Mayrose, V.B

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Effects of Removal and Remixing of Heavyweight Pigs on Performance to Slaughter Weights 1 1 A contribution of the University of Nebraska Agricultural Research Division, Lincoln, NE... von Brumm, M.C, Johnston, L.J, Rozeboom, D.W

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Effects of Removal and Remixing of Heavyweight Pigs on Performance to Slaughter Weights11A contribution of the University of Nebraska Agricultural Research Division, Lincoln, NE 68... von Brumm, M.C., Johnston, L.J., Rozeboom, D.W.

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Effect of fat source in receiving diets and reduced nocturnal temperatures on commingled feeder pig performance von Brumm, M.C, Peo, E.R. Jr

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Interaction of diet composition and a reduced nocturnal temperature regimen in weanling pigs von Brumm, M.C. (University of Nebraska, Concord.), Shelton, D.P, Dahlquist, J.M

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Effect of feeding sarsaponin in cattle and swine diets von Mader, T.L, Brumm, M.C

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Two reduced nocturnal temperature regimens for early-weaned pigs von Brumm, M. C, Shelton, D. P

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Space requirements of barrows and gilts penned together from 54 to 113 kilograms von Arthur, R.D. (SIU), Brumm, M.C, Christenson, R.K, Crenshaw, J.D, Curtis, S.E, Gonyou, H.C, Hines, H, Jesse, G.W, Johnston, L.J, Jones, H.W

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A modified reduced nocturnal temperature regimen for early-weaned pigs von Brumm, M. C, Shelton, D. P

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Economics of Space Allocation for Grower‐Finisher Hogs: A Simulation Approach von Powell, Timothy A., Brumm, Michael C., Massey, Raymond E.

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Effect of dietary potassium chloride on feeder pig performance, market shrink, carcass traits and selected blood parameters von Brumm, M.C. (University of Nebraska, Northeast Research and Extension Center, Concord), Schricker, B.R

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