Agronomic biofortification of crops to fight hidden hunger in sub-Saharan Africa von de Valença, A.W., Bake, A., Brouwer, I.D., Giller, K.E.

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Acceptance and adoption of biofortified crops in low- and middle-income countries: a systematic review von Talsma, Elise F, Melse-Boonstra, Alida, Brouwer, Inge D

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Biofortified yellow cassava and vitamin A status of Kenyan children: a randomized controlled trial von Talsma, Elise F, Brouwer, Inge D, Verhoef, Hans, Mbera, Gloria N K, Mwangi, Alice M, Demir, Ayşe Y, Maziya-Dixon, Busie, Boy, Erick, Zimmermann, Michael B, Melse-Boonstra, Alida

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Effect of iron deficiency anemia in pregnancy on child mental development in rural China von Chang, Suying, Zeng, Lingxia, Brouwer, Inge D, Kok, Frans J, Yan, Hong

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Dietary Diversity Score Is a Useful Indicator of Micronutrient Intake in Non-Breast-Feeding Filipino Children von Kennedy, Gina L, Pedro, Maria Regina, Seghieri, Chiara, Nantel, Guy, Brouwer, Inge

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Plant metabolomics and its potential application for human nutrition von Hall, Robert D, Brouwer, Inge D, Fitzgerald, Melissa A

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Proxy measures of household food consumption for food security assessment and surveillance: comparison of the household dietary diversity and food consumption scores von Kennedy, Gina, Berardo, Andrea, Papavero, Cinzia, Horjus, Peter, Ballard, Terri, Dop, MarieClaude, Delbaere, Jan, Brouwer, Inge D

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Iron-deficiency anemia in infancy and social emotional development in preschool-aged Chinese children von Chang, Suying, Wang, Li, Wang, Yuying, Brouwer, Inge D, Kok, Frans J, Lozoff, Betsy, Chen, Chunming

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Effectiveness of a Program Intervention with Reduced-Iron Multiple Micronutrient Powders on Iron Status, Morbidity and Growth in Young Children in Ethiopia von Samuel, Aregash, Brouwer, Inge D, Feskens, Edith J M, Adish, Abdulaziz, Kebede, Amha, De-Regil, Luz Maria, Osendarp, Saskia J M

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Whole Cowpea Meal Fortified with NaFeEDTA Reduces Iron Deficiency among Ghanaian School Children in a Malaria Endemic Area von ABIZARI, Abdul-Razak, MORETTI, Diego, ZIMMERMANN, Michael B, ARMAR-KLEMESU, Margaret, BROUWER, Inge D

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Phytic Acid-to-Iron Molar Ratio Rather than Polyphenol Concentration Determines Iron Bioavailability in Whole-Cowpea Meal among Young Women von ABIZARI, Abdul-Razak, MORETTI, Diego, SCHUTH, Stephan, ZIMMERMANN, Michael B, ARMAR-KLEMESU, Margaret, BROUWER, Inge D

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Cowpeas in Northern Ghana and the factors that predict caregivers' intention to give them to schoolchildren von Abizari, Abdul-Razak, Pilime, Nerisa, Armar-Klemesu, Margaret, Brouwer, Inge D

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Maize Porridge Enriched with a Micronutrient Powder Containing Low-Dose Iron as NaFeEDTA but Not Amaranth Grain Flour Reduces Anemia and Iron Deficiency in Kenyan Preschool Childre... von MACHARIA-MUTIE, Catherine W, MORETTI, Diego, DEN BRIEL, Natalie Van, OMUSUNDI, Agnes M, MWANGI, Alice M, KOK, Frans J, ZIMMERMANN, Michael B, BROUWER, Inge D

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A higher proportion of Iron-Rich leafy vegatables in a typical burkinabe maize meal does not increase the amount of iron absorbed in young women von Cercamondi, C.I, Icard-Verniere, C, Egli, I, Vernay, M, Hama, F, Brouwer, I.D

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Food Groups Associated with a Composite Measure of Probability of Adequate Intake of 11 Micronutrients in the Diets of Women in Urban Mali von Kennedy, Gina, Fanou-Fogny, Nadia, Seghieri, Chiara, Arimond, Mary, Koreissi, Yara, Dossa, Romain, Kok, Frans J, Brouwer, Inge D

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School feeding contributes to micronutrients adequacy of Ghanaian schoolchildren von Abizari, A.R, Buxton, C, Kwara, L, Mensah-Homaih, J, Armar-Klemesu, M, Brouwer, I.D

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Proxy markers of serum retinol concentration, used alone and in combination, to assess population vitamin A status in Kenyan children: a cross-sectional study von Talsma, Elise F, Verhoef, Hans, Brouwer, Inge D, Mburu-de Wagt, Anne S, Hulshof, Paul J M, Melse-Boonstra, Alida

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Fonio (Digitaria exilis) landraces in Mali: Nutrient and phytate content, genetic diversity and effect of processing von Koreissi-Dembélé, Yara, Fanou-Fogny, Nadia, Hulshof, Paul J.M., Brouwer, Inge D.

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Weight status and iron deficiency among urban Malian women of reproductive age von Fanou-Fogny, Nadia, J. Saronga, Naomi, Koreissi, Yara, A. M. Dossa, Romain, Melse-Boonstra, Alida, D. Brouwer, Inge

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Simulation of the effect of maize porridge fortified with grain amaranth or micronutrient powder containing NaFeEDTA on iron intake and status in Kenyan children von Macharia-Mutie, Catherine W, Omusundi, Agnes M, Mwai, John M, Mwangi, Alice M, Brouwer, Inge D

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