Impact of Cereal Seed Sprouting on Its Nutritional and Technological Properties: A Critical Review von Lemmens, Elien, Moroni, Alice V., Pagand, Jennifer, Heirbaut, Pieter, Ritala, Anneli, Karlen, Yann, Lê, Kim‐Anne, den Broeck, Hetty C., Brouns, Fred J.P.H., Brier, Niels, Delcour, Jan A.

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Does wheat make us fat and sick? von Brouns, Fred J.P.H., van Buul, Vincent J., Shewry, Peter R.

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Misconceptions about fructose-containing sugars and their role in the obesity epidemic von van Buul, Vincent J., Tappy, Luc, Brouns, Fred J. P. H.

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Health effects of wheat lectins: A review von van Buul, Vincent J., Brouns, Fred J.P.H.

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Autism and nutrition: the role of the gut–brain axis von van De Sande, Marijke M. H., van Buul, Vincent J., Brouns, Fred J. P. H.

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Back-of-pack information in substitutive food choices: A process-tracking study in participants intending to eat healthy von van Buul, Vincent J., Bolman, Catherine A.W., Brouns, Fred J.P.H., Lechner, Lilian

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The effect of expectancy versus actual gluten intake on gastrointestinal and extra-intestinal symptoms in non-coeliac gluten sensitivity: a randomised, double-blind, placebo-contro... von de Graaf, Marlijne C G, Lawton, Clare L, Croden, Fiona, Smolinska, Agnieszka, Winkens, Bjorn, Hesselink, Martine A M, van Rooy, Gonny, Weegels, Peter L, Shewry, Peter R, Mooney, Peter D, Houghton, Lesley A, Witteman, Ben J M, Keszthelyi, Daniel, Brouns, Fred J P H, Dye, Louise, Jonkers, Daisy M A E

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Gluten and non-coeliac gluten sensitivity: the nocebo effect and future avenues – Authors' reply von de Graaf, Marlijne C G, Keszthelyi, Daniel, Brouns, Fred J P H, Dye, Louise, Jonkers, Daisy M A E

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Glycemic response and the glycemic index of foods: more remains to be seen on the second-meal effect of proteins von Brighenti, Furio, Kendall, Cyril W C, Augustin, Livia S A, Brouns, Fred J P H, La Vecchia, Carlo, Salas-Salvadó, Jordi, Riccardi, Gabriele

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Impact of Cereal Seed Sprouting on Its Nutritional and Technological Properties: A Critical Review von Lemmens, Elien, Moroni, Alice V, Pagand, Jennifer, Heirbaut, Pieter, Ritala, Anneli, Karlen, Yann, Le, Kim-Anne, Van den Broeck, Hetty C, Brouns, Fred J.P.H, De Brier, Niels, Delcour, Jan A

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Use of nutritional information: analysing clusters of consumers who intend to eat healthily von van Buul, Vincent J, Bolman, Catherine A W, Brouns, Fred J P H, Lechner, Lilian

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