Molecular mechanism underlying anti-inflammatory and anti-allergic activities of phytochemicals: an update von Bellik, Yuva, Boukraâ, Laïd, Alzahrani, Hasan A, Bakhotmah, Balkees A, Abdellah, Fatiha, Hammoudi, Si M, Iguer-Ouada, Mokrane

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Physicochemical and antioxidant properties of Algerian honey von Khalil, Ibrahim, Moniruzzaman, Mohammed, Boukraâ, Laïd, Benhanifia, Mokhtar, Islam, Asiful, Islam, Nazmul, Sulaiman, Siti Amrah, Gan, Siew Hua

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Antibacterial and antioxidant potency of floral honeys from different botanical and geographical origins von Alzahrani, Hasan A, Alsabehi, Rashid, Boukraâ, Laïd, Abdellah, Fatiha, Bellik, Yuva, Bakhotmah, Balkees A

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Honey in Traditional and Modern Medicine von Boukraa, Laid, Sulaiman, Siti Amrah

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Evaluation of the antioxidant activity of three varieties of honey from different botanical and geographical origins von Alzahrani, Hasan A, Boukraa, Laid, Bellik, Yuva, Abdellah, Fatiha, Bakhotmah, Balkees A, Kolayli, Sevgi, Sahin, Huseyin

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Additive action of honey and starch against Candida albicans and Aspergillus niger von Boukraâ, Laid, Bouchegrane, Sarah

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Honey Use in Burn Management: Potentials and Limitations von Boukraâ, Laïd, Sulaiman, Siti Amrah

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Synergistic effect of starch on the antibacterial activity of honey von Boukraa, L, Amara, K

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Prevalence of rotavirus (GARV) and coronavirus (BCoV) associated with neonatal diarrhea in calves in western Algeria von Ammar, Selles Sidi Mohammed, Mokhtaria, Kouidri, Tahar, Belhamiti Belkacem, Amar, Ait Amrane, Redha, Benia Ahmed, Yuva, Bellik, Si Mohamed, Hammoudi, Abdellatif, Niar, Laid, Boukrâa

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Synergistic action of starch and honey against Aspergillus niger in correlation with Diastase Number von Boukraâ, Laïd, Benbarek, Hama, Ahmed, Moussa

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Additive action of royal jelly and honey against Staphylococcus aureus von Boukraa, L, Niar, A, Benbarek, H, Benhanifia, M

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Synergistic Effect of Monofloral Honeys and Essential Oils against Pseudomonas aeruginosa von Boukraâ, Laïd

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Additive activity of royal jelly and honey against Pseudomonas aeruginosa von Boukraa, Laid

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Synergistic action of starch and honey against Candida albicans in correlation with diastase number von Boukraa, Laïd, Benbarek, Hama, Moussa, Ahmed

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Synergistic Effect of Starch and Royal Jelly Against Staphylococcus aureus and Escherichia coli von Boukraâ, Laïd, Meslem, Abdelmalek, Benhanifia, Mokhtar, Hammoudi, Si Mohamed

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Antioxidant Activity of the Essential Oil and Oleoresin of Zingiber Officinale Roscoe as Affected by Chemical Environment von Bellik, Yuva, Benabdesselam, Fadila, Ayad, Abdelhanine, Dahmani, Zina, Boukraa, Laid, Nemmar, Abderrahim, Iguer-Ouada, Mokrane

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Synergistic Effect of Honey and Thymus Ciliatus Against Pathogenic Bacteria von Abdellah, Fatiha

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Biochemistry and Physicochemical Properties of Honey

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Healing Properties of Honey

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Modern Methods of Analysis Applied to Honey

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