Microbiological profile and prevalence of histamine-producing bacteria in fresh sardines stored at different temperatures von Khatouf, Rachid, Dahani, Said, Hariri, Oleya El, Amiyare, Rajaa, Bouchriti, Nourredine

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Risk Assessment of Histamine in Chilled, Frozen, Canned and Semi-Preserved Fish in Morocco; Implementation of Risk Ranger and Recommendations to Risk Managers von Hariri, Oleya El, Bouchriti, Nourredine, Bengueddour, Rachid

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Exposure assessment to ochratoxin A through the intake of three cereal derivatives from the Moroccan market von Tabarani, Ahmed, Zinedine, Abdellah, Bouchriti, Nourredine, Abdennebi, El Hassane

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Aflatoxin M1 in UHT and powder milk marketed in the northern area of Morocco von Alahlah, Naoual, El Maadoudi, Mohammed, Bouchriti, Nourredine, Triqui, Reda, Bougtaib, Hajar

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Occurrence of parasites in fish marketed in the Inezgane wholesale market and the fishing port of Agadir, Morocco von DAHANI, Said, BOUCHRITI, Nourredine, EL HARIRI, Oleya

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Occurrence Des Parasites Dans Les Poissons Collectés Au Niveau Du Littoral Marocain von Dahani, Saïd, Bouchriti, Nourredine, Benabbes, Ikbal, Boudakkou, Amina, Chiaar, Abderrahim

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Freshness Assessments of Moroccan Sardine (Sardina pilchardus):  Comparison of Overall Sensory Changes to Instrumentally Determined Volatiles von Triqui, Réda, Bouchriti, Nourredine

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Problématique Des Refoulements Des Produits De La Pêche Exportés Par Le Maroc Et Leur Impact Economique von Dahani, Said, Chouarfa, Hajar, Bousselhami, Ahmed, Bouchriti, Nourredine

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Prévalence de Salmonella Spp. dans les produits alimentaires d'origine animale commercialisés à Rabat, Maroc von El Hanafi, Motassim, Brahim, Bouchrif, Sami, Derkaoui, Said, Dahani, Nadia, Zyate, Nourredine, Bouchriti, Saadia, Nassik, Hakim, Karib

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Faisabilité d’un allongement de la durabilité du poulet de chair frais préparé dans les abattoirs avicoles au Maroc von Nourredine BOUCHRITI, Reda TRIQUI, Zineb EL BRINI, Said DAHANI

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Occurrence of parasites in fishery species in the Moroccan coastline - Fig 6 and 7 von Tanjaoui, Yousra, Dahani, Said, Bouchriti, Nourredine, El Hariri, Oleya

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Occurrence of parasites in fishery species in the Moroccan coastline - Fig 6 and 7 von Tanjaoui, Yousra, Dahani, Said, Bouchriti, Nourredine, El Hariri, Oleya

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Bacterial loads in Moroccan mussels from harvest to sale von Bouchriti, N. (HIDAOA, Rabat, Morocco.), El Marrakchi, A, Goyal, S.M, Boutaib, R

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Comparison of three methods for the concentration of poliovirus from Moroccan shellfish von BOUCHRITI, N, GOYAL, S. M, ABDELHAK EL MARRAKCHI, MOHAMMED JELLAL

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