Cryopreservation of Coffea canephora Pierre ex A. Froehner seeds: importance of drying rate and moisture content von Coelho, Stefânia Vilas Boas, Rosa, Sttela Dellyzete Veiga Franco da, Fantazzini, Tatiana Botelho, Silva, Luciano Coutinho

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Antioxidant and antimicrobial activity of cathode and anode water in Coffea arabica L. seeds von Vilela, Ana Luiza Oliveira, Rosa, Sttela Dellyzete Veiga Franco da, Coelho, Stefânia Vilas Boas, Fávaris, Nathália Aparecida Bragança, Fantazzini, Tatiana Botelho, Baute, Júlia Lima

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Association between the artificial aging test and the natural storage of coffee seeds von Fantazzini, Tatiana Botelho, Rosa, Dellyzete Veiga Franco da, Pereira, Cristiane Carvalho, Pereira, Diego de Sousa, Cirillo, Marcelo Ângelo, Ossani, Paulo César

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Cryopreservation in Coffea canephora Pierre seeds: Slow and fast cooling von Coelho, Stefânia Vilas Boas, Rosa, Sttela Dellyzete Veiga Franco da, Fantazzini, Tatiana Botelho, Baute, Júlia Lima, Silva, Luciano Coutinho

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Ultrastructural damage in coffee seeds exposed to drying and to subzero (°C) temperatures von Vilas Boas Coelho, Stefânia, Dellyzete Veiga Franco da Rosa, Sttela, da Consolação Sampaio Clemente, Aline, Nardelli Castanheira Lacerda, Laura, Coutinho Silva, Luciano, Botelho Fantazzini, Tatiana, Augusto Sales Ribeiro, Fernando, de Melo Castro, Elisa

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Endo-β-mannanase enzyme activity in the structures of Coffea arabica L. seeds under different types of processing and drying von Ferreira, Valquíria Fátima, Ricaldoni, Marcela Andreotti, Rosa, Sttela Dellyzete Veiga Franco da, Figueiredo, Madeleine Alves de, Coelho, Stefânia Vilas Boas, Fantazzini, Tatiana Botelho

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Fusarium verticillioides inoculum potential and its relation with the physiological stored corn seeds quality von Fantazzini, Tatiana Botelho, Guimarães, Renato Mendes, Clemente, Aline da Consolação Sampaio, Carvalho, Everson Reis, Machado, José da Cruz

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Applicability of the tetrazolium test to coffee seeds with different types and levels of stresses von Botelho Fantazzini, Tatiana, Dellyzete Veiga da Franco Rosa, Sttela, Vilas Boas Coelho, Stefânia, Henrique Assis Sousa, Pedro, de Sousa Pereira, Diego, Luiza de Oliveira Vilela, Ana, Augusto Sales Ribeiro, Fernando

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Correlation between historical data of the germination test and of the tetrazolium test in coffee seeds by GAMLSS von Fantazzini, Tatiana Botelho, Franco da Rosa, Sttela Dellyzete Veiga, Carvalho, Gladyston Rodrigues, Liska, Gilberto Rodrigues, de Carvalho, Maria Laene Moreira, Coelho, Stefânia Vilas Boas, Cirillo, Marcelo Ângelo, Ribeiro, Fernando Augusto Sales

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ELETRICAL CONDUCTIVITY TEST TO EVALUATE THE PHYSIOLOGICAL QUALITY OF TOBACCO SEEDS / TESTE DE CONDUTIVIDADE ELETRICA PARA AVALIAÇÃO DA QUALIDADE FISIOLÓGICA DE SEMENTES DE TABACO... von Fantazzini, Tatiana Botelho, Coelho, Stefânia Vilas Boas, Pires, Raquel Maria de Oliveira, Rocha, Debora Kelli, Carvalho, Maria Laene Moreira de, Rodrigues, Vitor Oliveira

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Endo-[beta]-mannanase enzyme activity in the structures of Coffea arabica L. seeds under different types of processing and drying/ Atividade da enzima endo-[beta]-mananase nas estr... von Ferreira, Valquiria Fatima, Ricaldoni, Marcela Andreotti, da Rosa, Sttela Dellyzete Veiga Franco, de Figueiredo, Madeleine Alves, Coelho, Stefania Vilas Boas, Fantazzini, Tatiana Botelho

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Mechanical Damages and Chemical Treatments in the Quality of Maize Seeds Stored von Ribeiro, Bárbara Gomes, Pires, Raquel Maria de Oliveira, Fantazzini, Tatiana Botelho, Santos, Hesoisa Oliveira dos, Andrade, Dayliane Bernardes de, Guimarães, Renato Mendes

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Fusarium verticillioides inoculum potential and its relation with the physiological stored corn seeds quality von Tatiana Botelho Fantazzini, Renato Mendes Guimarães, Aline da Consolação Sampaio Clemente, Everson Reis Carvalho, José da Cruz Machado

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Cryopreservation in Coffea canephora Pierre seeds: Slow and fast cooling von Stefânia Vilas Boas Coelho, Sttela Dellyzete Veiga Franco Da Rosa, Fantazzini, Tatiana Botelho, Baute, Júlia Lima, Silva, Luciano Coutinho

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Endo-β-mannanase enzyme activity in the structures of Coffea arabica L. seeds under different types of processing and drying von Valquíria Fátima Ferreira, Ricaldoni, Marcela Andreotti, Sttela Dellyzete Veiga Franco Da Rosa, Figueiredo, Madeleine Alves De, Stefânia Vilas Boas Coelho, Fantazzini, Tatiana Botelho

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Association between the artificial aging test and the natural storage of coffee seeds von Fantazzini, Tatiana Botelho, Dellyzete Veiga Franco Da Rosa, Cristiane Carvalho Pereira, Pereira, Diego De Sousa, Cirillo, Marcelo Ângelo, Ossani, Paulo César

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