Treffer 1 - 3 von 3 für Suche 'Borgarello, Ana V', Suchdauer: 0,27s Treffer weiter einschränken
  1. 1
    Antioxidant activity of rosemary essential oil fractions obtained by molecular distillation and their effect on oxidative stability of sunflower oil

    Antioxidant activity of rosemary essential oil fractions obtained by molecular distillation and their effect on oxidative stability of sunflower oil von Mezza, Gabriela N., Borgarello, Ana V., Grosso, Nelson R., Fernandez, Héctor, Pramparo, María C., Gayol, María F.

    Veröffentlicht in Food chemistry

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  2. 2
    Thymol enrichment from oregano essential oil by molecular distillation

    Thymol enrichment from oregano essential oil by molecular distillation von Borgarello, Ana V., Mezza, Gabriela N., Pramparo, María C., Gayol, María F.


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  3. 3
    Obtention of Rosemary Essential Oil Concentrates by Molecular Distillation and Free Radical Scavenging Capacity Analysis

    Obtention of Rosemary Essential Oil Concentrates by Molecular Distillation and Free Radical Scavenging Capacity Analysis von Mezza, Gabriela Natalia, Borgarello, Ana V, Daguero, Jorge D, Pramparo, Maria C


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