Evaluation of arabinoxylan isolated from sorghum bran, biomass, and bagasse for film formation von Stoklosa, Ryan J., Latona, Renee J., Bonnaillie, Laetitia M., Yadav, Madhav P.

Volltext

Casein films: effects of formulation, environmental conditions, and addition of citric pectin on the structure and mechanical properties von Bonnaillie, Laetitia M, Zhang, Han, Akkurt, Serife, Yam, Kit L, Tomasula, Peggy M

Volltext

Application of humidity-controlled dynamic mechanical analysis (DMA-RH) to moisture-sensitive edible casein films for use in food packaging von Bonnaillie, Laetitia M, Tomasula, Peggy M

Volltext

Fractionation of Whey Protein Isolate with Supercritical Carbon Dioxide To Produce Enriched α-Lactalbumin and β-Lactoglobulin Food Ingredients von Bonnaillie, Laetitia M, Tomasula, Peggy M

Volltext

Thermosetting foam with a high bio-based content from acrylated epoxidized soybean oil and carbon dioxide von Bonnaillie, Laetitia M., Wool, Richard P.

Volltext

Fractionation of whey protein isolate with supercritical carbon dioxide-process modeling and cost estimation von Yver, Alexandra L, Bonnaillie, Laetitia M, Yee, Winnie, McAloon, Andrew, Tomasula, Peggy M

Volltext

Enrichment and Purification of Casein Glycomacropeptide from Whey Protein Isolate Using Supercritical Carbon Dioxide Processing and Membrane Ultrafiltration von Bonnaillie, Laetitia M, Qi, Phoebe, Wickham, Edward, Tomasula, Peggy M

Volltext

Kinetics, aggregation behavior and optimization of the fractionation of whey protein isolate with hydrochloric acid von Bonnaillie, Laetitia M., Tomasula, Peggy M.

Volltext

Effect of heat and homogenization on in vitro digestion of milk von Tunick, Michael H., Ren, Daxi X., Van Hekken, Diane L., Bonnaillie, Laetitia, Paul, Moushumi, Kwoczak, Raymond, Tomasula, Peggy M.

Volltext

A novel biocompatible adhesive incorporating plant-derived monomers von Klapperich, Catherine M., Noack, Cassandra L., Kaufman, Jessica D., Zhu, Lin, Bonnaillie, Laetitia, Wool, Richard P.

Volltext

Crossflow Microfiltration in the Dairy Industry von Datta, Nivedita, Tomasula, Peggy M

Volltext

Carbon Dioxide: An Alternative Processing Method for Milk von Datta, Nivedita, Tomasula, Peggy M

Volltext

Alkaline pH-modified edible casein-based films and coatings, and method for the making thereof von Tomasula, Peggy M, Bonnaillie, Laetitia

Volltext bestellen

ALKALINE PH-MODIFIED EDIBLE CASEIN-BASED FILMS AND COATINGS, AND METHOD FOR THE MAKING THEREOF von BONNAILLIE LAETITIA, Tomasula Peggy M

Volltext bestellen

ALKALINE PH-MODIFIED EDIBLE CASEIN-BASED FILMS AND COATINGS, AND METHOD FOR THE MAKING THEREOF von TOMASULA, Peggy M, BONNAILLIE, Laetitia

Volltext bestellen