Practical Recommendations for Immune-Enhancing Diets von Bistrian, Bruce Ryan

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Fine vs. coarse complete all-in-one admixture infusions over 96 hours in rats: Fat globule size and hepatic function von Driscoll, David F, Ling, Pei-Ra, Silvestri, A.P, Bistrian, B.R

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Dietary treatment in secondary wasting and cachexia von Bistrian, B.R

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Diets Enriched With N-3 Fatty Acids Ameliorate Lactic Acidosis by Improving Endotoxin-Induced Tissue Hypoperfusion in Guinea Pigs J.J. POMPOSELLI, E.A. FLORES, G.L. BLACKBURN, S.H. ZEISEL, B.R. BISTRIAN Ann Surg 213:166-176, 1991 von Nussbaum, Michael S.

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P332 30-HOUR STABILITY OF MCT/LCT-BASED ALL-IN-ONES (AIOS) AS NEONATAL TPN ADMIXTURES von Driscoll, D.F, Silvestri, A.P, Bistrian, B.R

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Thoughts on training and employment opportunities in clinical nutrition von Bistrian, B R

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O036 GLOBULE SIZE DISTRIBUTION (GSD) AND MARINE N-3 FATTY ACID (FA) ANALYSES OF FISH OIL-CONTAINING LIPID EMULSION MIXTURES von Driscoll, D.F, Ling, P, Bistrian, B.R

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The human metabolic response to chronic ketosis without caloric restriction: Preservation of submaximal exercise capability with reduced carbohydrate oxidation von Phinney, S.D., Bistrian, B.R., Evans, W.J., Gervino, E., Blackburn, G.L.

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The human metabolic response to chronic ketosis without caloric restriction: Physical and biochemical adaptation von Phinney, S.D., Bistrian, B.R., Wolfe, R.R., Blackburn, G.L.

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Hepatic indicators of inflammation following the infusion of pharmaceutically unstable all-in-one mixtures (AIO) in rats von Driscoll, D.F., Ling, P., Bistrian, B.R.

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Interaction of nutrition and infection in the hospital setting von Bistrian, BR

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Physicochemical stability of intravenous lipid emulsions as all-in-one admixtures intended for the very young von Driscoll, D.F, Nehne, J, Peterss, H, Klütsch, K, Bistrian, B.R, Niemann, W

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Physicochemical stability assessments of lipid emulsions of varying oil composition von DRISCOLL, D.F., GIAMPIETRO, K., WICHELHAUS, D.P., PETERSS, H., NEHNE, J., NIEMANN, W., BISTRIAN, B.R.

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Inflammatory Bowel Diseases: 2nd Nestlé Nutrition Workshop Clinical & Performance Program, 'Inflammatory Bowel Diseases', Pasadena, Calif., November 1998 von Bistrian, Walker-Smith

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Varying macronutrient and electrolyte ratios on all-in-one (AIO) stability von Driscoll, D.F., Silvestri, A., Klutsch, K., Bistrian, B.R., Nehne, J.

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Cyclic hyperalimentation: An optimal technique for preservation of visceral protein von Maini, B., Blackburn, G.L., Bistrian, B.R., Flatt, J.P., Page, J.G., Bothe, A., Benotti, P., Rienhoff, H.Y.

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Tissue-specific effects of chronic dietary protein restriction and gastrostomy on the insulin-like growth factor-I pathway in the liver and colon of adult rats von Qu, Z.S. (Harvard Medical School, Boston, MA.), Chow, J.C, Ling, P.R, Ziegler, T.R, Bistrian, B.R, Smith, R.J

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Increased oxidation and energy expenditure following MCT and interleukin-1 (IL-1) administration : R. Tocco-Bradley, [formula omitted], B.R. Bistrian, C.A. Dinarello, G.L. Blackburn (Nutrition/Metabolism Laboratory, New England Deaconess Hospital/Harvard Medical School, Boston, USA)

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Effects of pair-feeding and a menhaden oil diet on survival to endotoxin in guinea pigs : E.A. Mascioli, Y. Iwasa, S. Trimbo, B.R. Bistrian, G.L. Blackburn. (Department of Medicine and Surgery, Harvard Medical School, and Travenol Laboratories, Boston, MA, USA)

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Whole-body leucine and muscle protein kinetics in rats fed varying protein intakes von Laurent, B. C, Moldawer, L. L, Young, V. R, Bistrian, B. R, Blackburn, G. L

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