Treffer 1 - 3 von 3 für Suche 'Bigwood, Teresa', Suchdauer: 0,48s Treffer weiter einschränken
  1. 1
    Influence of host and bacteriophage concentrations on the inactivation of food-borne pathogenic bacteria by two phages

    Influence of host and bacteriophage concentrations on the inactivation of food-borne pathogenic bacteria by two phages von Bigwood, Teresa, Hudson, John Andrew, Billington, Craig

    Veröffentlicht in FEMS microbiology letters

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  2. 2
    Efficacy of a Peroxyacetic Acid Formulation as an Antimicrobial Intervention To Reduce Levels of Inoculated Escherichia coli O157:H7 on External Carcass Surfaces of Hot-Boned Beef and Veal

    Efficacy of a Peroxyacetic Acid Formulation as an Antimicrobial Intervention To Reduce Levels of Inoculated Escherichia coli O157:H7 on External Carcass Surfaces of Hot-Boned Beef... von Penney, N, Bigwood, T, Barea, H, Pulford, D, LeRoux, G, Cook, R, Jarvis, G, Brightwell, G

    Veröffentlicht in Journal of food protection

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  3. 3
    Potential to use ultraviolet-treated bacteriophages to control foodborne pathogens

    Potential to use ultraviolet-treated bacteriophages to control foodborne pathogens von Hudson, John Andrew, Bigwood, Teresa, Premaratne, Aruni, Billington, Craig, Horn, Beverley, McIntyre, Lynn

    Veröffentlicht in Foodborne pathogens and disease

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