Quality attributes for barley malt: “The backbone of beer” von Rani, Heena, Bhardwaj, Rachana D.

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Understanding the influence of genotype and temperature on proteolytic activity in distinct barley genotypes von Rani, Heena, Bhardwaj, Rachana D, Kaur, Simarjit

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Biochemical characterization of oat (Avena sativa L.) genotypes with high nutritional potential von kaur, Sukhdeep, Bhardwaj, Rachana D., Kapoor, Rahul, Grewal, Satvir Kaur

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Methylglyoxal detoxification pathway - Explored first time for imazethapyr tolerance in lentil (Lens culinaris L.) von Shivani, Grewal, Satvir Kaur, Gill, Ranjit Kaur, Virk, Harpreet Kaur, Bhardwaj, Rachana D.

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Browning and quality management of pear fruit by salicylic acid treatment during low temperature storage von Adhikary, Trina, Gill, Parmpal S, Jawandha, Sukhjit K, Bhardwaj, Rachana D, Anurag, Rahul K

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Effect of herbicide stress on synchronization of carbon and nitrogen metabolism in lentil (Lens culinaris Medik.) von Shivani, Grewal, Satvir Kaur, Gill, Ranjit Kaur, Virk, Harpreet Kaur, Bhardwaj, Rachana D.

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Plant–Fungus Interaction: A Stimulus–Response Theory von Singla, Prabhjot, Bhardwaj, Rachana D., Sharma, Sucheta, Sunidhi

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Induction of Defense-Related Enzymes and Pathogenesis-Related Proteins Imparts Resistance to Barley Genotypes Against Spot Blotch Disease von Kaur, Simardeep, Bhardwaj, Rachana D., Kaur, Jaspal, Kaur, Simarjit

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Metabolic adjustments during compatible interaction between barley genotypes and stripe rust pathogen von Singla, Prabhjot, Bhardwaj, Rachana D., Kaur, Simarjit, Kaur, Jaspal, Grewal, Satvir K.

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Methylglyoxal detoxification pathway in barley genotypes after infection with Bipolaris sorokiniana von Kaur, Prabhjot, Bhardwaj, Rachana D., Kaur, Jaspal, Kaur, Simarjit, Grewal, Satvir K.

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Mitigation of salinity-induced oxidative damage in wheat (Triticum aestivum L.) seedlings by exogenous application of phenolic acids von Kaur, Harsimran, Bhardwaj, Rachana D., Grewal, Satvir K.

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Insights into changes of enzyme activity for maintaining redox homeostasis in chickpea under water deficit stress von Kaur, Davinder, Grewal, Satvir Kaur, Bhardwaj, Rachana D., Singh, Sarvjeet

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Hydrogen peroxide regulates antioxidant responses and redox related proteins in drought stressed wheat seedlings von Bhardwaj, Rachana D., Singh, Navdeep, Sharma, Anupam, Joshi, Robin, Srivastava, Puja

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Stripe rust induced defence mechanisms in the leaves of contrasting barley genotypes (Hordeum vulgare L.) at the seedling stage von Singla, Prabhjot, Bhardwaj, Rachana D., Kaur, Simarjit, Kaur, Jaspal

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Induced defense responses in cultivated and wild chickpea genotypes against Helicoverpa armigera infestation von Singh, Harpreet, Grewal, Satvir Kaur, Singh, Ravinder, Bhardwaj, Rachana D.

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Ascorbic acid alleviates water deficit induced growth inhibition in wheat seedlings by modulating levels of endogenous antioxidants von Singh, Navdeep, Rachana D. Bhardwaj

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Comparative Evaluation of Different Phenolic Acids as Priming Agents for Mitigating Drought Stress in Wheat Seedlings von Bhardwaj, Rachana D., Kaur, Lovlace, Srivastava, Puja

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Drought stress-induced changes in redox metabolism of barley (Hordeum vulgare L.) von Kaur, Ekumjot, Bhardwaj, Rachana D., Kaur, Simarjit, Grewal, Satvir K.

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Antioxidant potential of barley genotypes inoculated with five different pathotypes of Puccinia striiformis f. sp. hordei von Singla, Prabhjot, Bhardwaj, Rachana D., Kaur, Simarjit, Kaur, Jaspal

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Impact of post-emergent imazethapyr on morpho-physiological and biochemical responses in lentil (Lens culinaris Medik.) von Shivani, Grewal, Satvir Kaur, Gill, Ranjit Kaur, Kaur Virk, Harpreet, Bhardwaj, Rachana D.

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