Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation von Bertolo, Mirella R.V., Brenelli de Paiva, Lívia B., Nascimento, Viviane M., Gandin, Cesar A., Neto, Mario O., Driemeier, Carlos E., Rabelo, Sarita C.

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Bioactivity and volatile compound evaluation in sheep milk processed by ohmic heating von Balthazar, Celso F., Teixeira, Sinara, Bertolo, Mirella R.V., Silva, Ramon, Bogusz Junior, Stanislau, Cruz, Adriano G., Sant'Ana, Anderson S.

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Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract von Bertolo, Mirella R.V., Martins, Virginia C.A., Horn, Marilia M., Brenelli, Lívia B., Plepis, Ana M.G.

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Utilization of pomegranate peel waste: Natural deep eutectic solvents as a green strategy to recover valuable phenolic compounds von Bertolo, Mirella R.V., Martins, Virginia C.A., Plepis, Ana Maria G., Bogusz, Stanislau

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Photoantimicrobial chitosan-gelatin-pomegranate peel extract films for strawberries preservation: From microbiological analysis to in vivo safety assessment von Bertolo, Mirella R.V., Dias, Lucas D., Lima, Alessandra R., Aguiar, Antonio S.N., Alves, Fernanda, de Souza, Mariana, Napolitano, Hamilton B., Bagnato, Vanderlei S., Junior, Stanislau Bogusz

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Green Strategies for Recovery of Bioactive Phenolic Compounds from Agro-Industrial Wastes (Pomegranate Peels, Almond Hulls, and Elderberry Pomace) Using Natural Deep Eutectic Solve... von Bertolo, Mirella R. V., Bogusz Junior, Stanislau, Mitchell, Alyson E.

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Triple-action packaging: Food protection and monitoring enabled by agri-food side streams von Marangon, Crisiane A., Otoni, Caio G., Bertuso, Paula C., Rodrigues, Murilo A.V., Bertolo, Mirella R.V., Martins, Virginia C.A., Nitschke, Marcia, Plepis, Ana Maria G., Mattoso, Luiz H.C.

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In vivo functional and health benefits of a prebiotic soursop whey beverage processed by high-intensity ultrasound: Study with healthy Wistar rats von Guimarães, Jonas T., Almeida, Patrícia P., Brito, Michele L., Cruz, Beatriz O., Costa, Nathalia S., Almeida Ito, Raphaela V., Mota, Jéssica C., Bertolo, Mirella R.V., Morais, Sinara T.B., Neto, Roberto P.C., Tavares, Maria Inês B., Souto, Felipe, Bogusz Junior, Stanislau, Pimentel, Tatiana C., Stockler-Pinto, Milena B., Freitas, Monica Q., Cruz, Adriano G.

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Effects of Mangosteen Peel Phenolic Compounds on Tilapia Skin Collagen-Based Mineralized Scaffold Properties von Milan, Eduardo P., Bertolo, Mirella R. V., Martins, Virginia C. A., Sobrero, César Enrique, Plepis, Ana M. G., Fuhrmann-Lieker, Thomas, Horn, Marilia M.

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Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating von Balthazar, Celso F., Teixeira, Sinara, Bertolo, Mirella R.V., Ranadheera, C.S., Raices, Renata S.L., Russo, Pasquale, Spano, Giuseppe, Junior, Stanislau Bogusz, Cruz, Adriano G., Sant’Ana, Anderson S.

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