Treffer 1 - 2 von 2 für Suche 'Bernardo, Marlyn K', Suchdauer: 0,21s Treffer weiter einschränken
  1. 1
    Preliminary Report: A case study: the identification and taste preference for regular versus reduced-fat containing food in African-American young adults

    Preliminary Report: A case study: the identification and taste preference for regular versus reduced-fat containing food in African-American young adults von Bernardo, Marlyn K, Hall, Andre H, Kelkar, Vinaya, Smith, Mary A, White, Catherine D, Han, Jian

    Veröffentlicht in Bios (Madison, N.J.)

    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  2. 2
    A case study: the identification and taste preference for regular versus reduced-fat containing food in African-American young adults

    A case study: the identification and taste preference for regular versus reduced-fat containing food in African-American young adults von Bernardo, Marlyn K., Hall, Andre H., Kelkar, Vinaya, Smith, Mary A., White, Catherine D., Han, Jian

    Veröffentlicht in Bios (Madison, N.J.)

    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:

Suchwerkzeuge: