The preparation of some new disaccharides and d-allose from 3-ketoglycosides von Bernaerts, M.J., Furnelle, J., De Ley, J.

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Quantitative determination of erucic acid in edible oils and fats containing marine oils and/or hydrogenated fats von Dewulf, D, Bernaerts, M.J, Bouche, J

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3-Ketoglycosides, new intermediates in the bacterial catabolism of disaccharides von Bernaerts, M.J., De Ley, J.

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Elastic materials for tissue engineering applications: Natural, synthetic, and hybrid polymers von Coenen, Anna M.J., Bernaerts, Katrien V., Harings, Jules A.W., Jockenhoevel, Stefan, Ghazanfari, Samaneh

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Formation of cyclic structures in the cationic ring-opening polymerization of 1,3-dioxolane von Coenen, Anna M. J, Harings, Jules A. W, Ghazanfari, Samaneh, Jockenhoevel, Stefan, Bernaerts, Katrien V

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Development of predictive modelling approaches for surface temperature and associated microbiological inactivation during hot dry air decontamination von Valdramidis, V.P., Belaubre, N., Zuniga, R., Foster, A.M., Havet, M., Geeraerd, A.H., Swain, M.J., Bernaerts, K., Van Impe, J.F., Kondjoyan, A.

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Development of predictive modelling approaches for surface temperature and associated microbiological inactivation during hot dry air decontamination von Valdramidis, V.P, Belaubre, N, Zuniga, R, Foster, A.M, Havet, M, Geeraerd, Annemie, Swain, M.J, Bernaerts, Kristel, Van Impe, Jan, Kondjoyan, A

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