Some remarks on the idea of the foreign law application von Belović, Jelena M

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Prohibition of Discrimination: Citizenship as a Possible Discrimination Basis von Jović-Prlainović, Olga, Belović, Jelena

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Recognition and enforcement of foreign court decisions von Belović, Jelena

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ПРИЗНАЊЕ И ИЗВРШЕЊЕ СТРАНИХ СУДСКИХ ОДЛУКА von Belović, Jelena M

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Some remarks on the idea of the foreign law application von Belović Jelena M.

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The principle of proximity corrective function von Belović Jelena

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Novel breads of non-wheat flours von Torbica, Aleksandra, Belović, Miona, Tomić, Jelena

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Effect of non-gluten proteins and transglutaminase on dough rheological properties and quality of bread based on millet (Panicum miliaceum) flour von Tomić, Jelena, Torbica, Aleksandra, Belović, Miona

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Comparative study of nutritional and technological quality aspects of minor cereals von Torbica, Aleksandra, Belović, Miona, Popović, Ljiljana, Čakarević, Jelena, Jovičić, Mirjana, Pavličević, Jelena

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Heat and hydrothermal treatments of non-wheat flours von Torbica, Aleksandra, Belović, Miona, Popović, Ljiljana, Čakarević, Jelena

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Pumpkin oil cake protein as a new carrier for encapsulation incorporated in food matrix: Effect of processing, storage and in vitro digestion on bioactivity von Čakarević, Jelena, Torbica, Aleksandra, Belović, Miona, Tomić, Jelena, Sedlar, Tea, Popović, Ljiljana

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Antioxidant activity according to bioactive compounds content in dried pumpkin waste von Stajcic, Sladjana, Pezo, Lato, Cetkovic, Gordana, Canadanovic-Brunet, Jasna, Mandic, Anamarija, Tumbas-Saponjac, Vesna, Vulic, Jelena, Travicic, Vanja, Belovic, Miona

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Biochemical and ultrasonographic markers in fetal surveillance von Kocijancic-Belovic, Dusica, Dotlic, Jelena, Aksam, Slavica

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Immobilization of Lactobacillus rhamnosus in polyvinyl alcohol/calcium alginate matrix for production of lactic acid von Radosavljević, Miloš, Lević, Steva, Belović, Miona, Pejin, Jelena, Djukić-Vuković, Aleksandra, Mojović, Ljiljana, Nedović, Viktor

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Technological properties, shelf life and consumers' acceptance of high-fibre cookies prepared with juice processing by-products von Belović, Miona, Torbica, Aleksandra, Vujasinović, Vesna, Radivojević, Goran, Perović, Lidija, Bokić, Jelena

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Encapsulation of Lactobacillus rhamnosus in Polyvinyl Alcohol for the production of L-(+)-Lactic Acid von Radosavljević, Miloš, Lević, Steva, Belović, Miona, Pejin, Jelena, Djukić-Vuković, Aleksandra, Mojović, Ljiljana, Nedović, Viktor

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Comparison of Polyphenol-Enriched Tomato Juice and Standard Tomato Juice for Cardiovascular Benefits in Subjects with Stage 1 Hypertension: a Randomized Controlled Study von Michaličková, Danica, Belović, Miona, Ilić, Nebojša, Kotur-Stevuljević, Jelena, Slanař, Ondřej, Šobajić, Sladjana

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Textural, Color and Sensory Features of Spelt Wholegrain Snack Enriched with Betaine von Kojić, Jovana, Belović, Miona, Krulj, Jelena, Pezo, Lato, Teslić, Nemanja, Kojić, Predrag, Tukuljac, Lidija Peić, Šeregelj, Vanja, Ilić, Nebojša

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Gestational Diabetes Mellitus and Antenatal Corticosteroid Therapy-A Narrative Review of Fetal and Neonatal Outcomes von Babović, Ivana R, Dotlić, Jelena, Sparić, Radmila, Jovandaric, Miljana Z, Andjić, Mladen, Marjanović Cvjetićanin, Mirjana, Akšam, Slavica, Bila, Jovan, Tulić, Lidija, Kocijančić Belović, Dušica, Plešinac, Vera, Plesinac, Jovana

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Chemical, rheological and sensory characteristics of sweet spreads made from by‐products of soya bean and maize von Žilić, Slađana, Simić, Marijana, Belović, Miona, Škrobot, Dubravka, Srdić, Jelena, Perić, Vesna

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