Role of Dietary Nutrients in the Modulation of Gut Microbiota: A Narrative Review von Yang, Qi, Liang, Qi, Balakrishnan, Biju, Belobrajdic, Damien P, Feng, Qian-Jin, Zhang, Wei

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The potential role of phytochemicals in wholegrain cereals for the prevention of type-2 diabetes von Belobrajdic, Damien P, Bird, Anthony R

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High-Amylose Wheat Lowers the Postprandial Glycemic Response to Bread in Healthy Adults: A Randomized Controlled Crossover Trial von Belobrajdic, Damien P, Regina, Ahmed, Klingner, Bradley, Zajac, Ian, Chapron, Sophie, Berbezy, Pierre, Bird, Anthony R

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Perspectives on Future Protein Production von Colgrave, Michelle L, Dominik, Sonja, Tobin, Aarti B, Stockmann, Regine, Simon, Cedric, Howitt, Crispin A, Belobrajdic, Damien P, Paull, Cate, Vanhercke, Thomas

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Substitution of Refined Conventional Wheat Flour with Wheat High in Resistant Starch Modulates the Intestinal Microbiota and Fecal Metabolites in Healthy Adults: A Randomized, Cont... von Gondalia, Shakuntla V, Wymond, Brooke, Benassi-Evans, Bianca, Berbezy, Pierre, Bird, Anthony R, Belobrajdic, Damien P

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Swapping White for High-Fibre Bread Increases Faecal Abundance of Short-Chain Fatty Acid-Producing Bacteria and Microbiome Diversity: A Randomized, Controlled, Decentralized Trial von Wang, Yanan, Wymond, Brooke, Tandon, Himanshu, Belobrajdic, Damien P

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Soy and Gastrointestinal Health: A Review von Belobrajdic, Damien P, James-Martin, Genevieve, Jones, Darren, Tran, Cuong D

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Assessing the Protein Quality, In Vitro Intestinal Iron Absorption and Human Faecal Microbiota Impacts of Plant-Based Mince von Belobrajdic, Damien P, Osborne, Simone, Conlon, Michael, Brook, Henri, Addepalli, Rama, Muhlhausler, Beverly S

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Evaluation of an Ileorectostomised Rat Model for Resistant Starch Determination von Belobrajdic, Damien P, Bird, Anthony R

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Determining the Glycaemic Index of Standard and High-Sugar Rodent Diets in C57BL/6 Mice von Campbell, Grace J, Belobrajdic, Damien P, Bell-Anderson, Kim S

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Dietary resistant starch dose-dependently reduces adiposity in obesity-prone and obesity-resistant male rats von Belobrajdic, Damien P, King, Roger A, Christophersen, Claus T, Bird, Anthony R

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Assessing the Effect of Plant-Based Mince on Fullness and Post-Prandial Satiety in Healthy Male Subjects von Muhlhausler, Beverly S, Belobrajdic, Damien, Wymond, Brooke, Benassi-Evans, Bianca

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Effects of dietary oat supplementation on carcass traits, muscle metabolites, amino acid profiles, and its association with meat quality of Small-tail Han sheep von Wang, Li-wei, Su, Shao-feng, Zhao, Jie, He, Xiao-long, Fu, Shao-yin, Wang, Biao, Wang, Yun-fei, Wang, Da-qing, Yun, Na-na, Chen, Xin, Belobrajdic, Damien P, Terigele, Li, Xiao-dong, Jiang, Li-li, He, Jiang-feng, Liu, Yong-bin

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Effects of oat ( Avena sativa L.) hay diet supplementation on the intestinal microbiome and metabolome of Small-tail Han sheep von Su, Shaofeng, Wang, Liwei, Fu, Shaoyin, Zhao, Jie, He, Xiaolong, Chen, Qiuju, Belobrajdic, Damien P, Yu, Chuanzong, Liu, Hongkui, Wu, Haiqing, Han, Pingan, Yang, Bin, Huang, Yao, Liu, Yongbin, He, Jiangfeng

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Perspective: Utilizing High Amylose Wheat Flour to Increase Dietary Fiber Intake of Children and Adolescents: A Health by Stealth Approach von Harris, Kathryn, Overcash, Francine, Belobrajdic, Damien, Slavin, Joanne

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A rat model for determining the postprandial response to foods von Belobrajdic, Damien P, Wei, Jiangqin, Bird, Anthony R

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Effects of weight loss from a very-low-carbohydrate diet on endothelial function and markers of cardiovascular disease risk in subjects with abdominal obesity von Keogh, Jennifer B, Brinkworth, Grant D, Noakes, Manny, Belobrajdic, Damien P, Buckley, Jonathan D, Clifton, Peter M

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Cereal fructan extracts alter intestinal fermentation to reduce adiposity and increase mineral retention compared to oligofructose von Belobrajdic, Damien P., Jenkins, Colin L. D., Christophersen, Claus T., Bird, Anthony R.

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Wholegrain barley β -glucan fermentation does not improve glucose tolerance in rats fed a high-fat diet von Belobrajdic, Damien P, Jobling, Stephen A, Morell, Matthew K, Taketa, Shin, Bird, Anthony R

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An arabinoxylan-rich fraction from wheat enhances caecal fermentation and protects colonocyte DNA against diet-induced damage in pigs von Belobrajdic, Damien P., Bird, Anthony R., Conlon, Michael A., Williams, Barbara A., Kang, Seungha, McSweeney, Christopher S., Zhang, Dagong, Bryden, Wayne L., Gidley, Michael J., Topping, David L.

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