Determination of phenolic constituents in citrus juices: Method of high performance liquid chromatography von Belajová, E, Suhaj, M

Volltext

Screening carrot varieties for biocatalytic reduction of acetophenone to 1-phenylethanol von Sitkey, V, Dočolomanský, P, Čičová, I, Čuchorová, J, Puchľová, E, Belajová, E

Volltext

Determination of ochratoxin A and its occurrence in wines of Slovakian retail von Belajova, E, Rauova, D

Volltext

Investigation of geographic origin of wine from border regions: Results from investigation of two vintages von Horacek, M., Hola, M., Tobolkova, B., Kolar, K., Vaculovic, T., Mikes, O., Marosanovic, B., Philipp, C., Lojovic, M., Polovka, M., Belajova, E., Jankura, E.

Volltext

Comparison of two clean up techniques in isolation of ochratoxin A from red wine von Belajova, E.,Vyskumny Ustav Potravinarsky, Bratislava (Slovak Republic), Rauova, D.,Vyskumny Ustav Potravinarsky, Bratislava (Slovak Republic)

Volltext

Characterisation of physicochemical interactions between benzo(a)pyrene contained in vegetable oil and polyethylene terephtalate von Skláršová, B., Šimko, P., Šimon, P., Belajová, E.

Volltext

Investigation of geographic origin of wine from border regions: Potential limitations and possibilities of different analytical methods and combinations of methods to identify the... von Horacek, M., Kolar, K., Hola, M., Tobolkova, B., Vaculovic, T., Philipp, C., Marosanovic, B., Mikes, O., Polovka, M., Lojovic, M., Belajova, E., Daško, L., Jankura, E., Eder, P.

Volltext

Orange juice with pulp: impact of pasteurization and storage on flavour, polyphenols, ascorbic acid and antioxidant activity von Sádecká, J, Polovka, M, Kolek, E, Belajová, E, Tobolková, B, Daško, Ľ, Durec, J

Volltext

Effect of plastic packages on benzo[a]pyrene concentration in sunflower oil von Simko, P.(Vyskumny Ustav Potravinarsky, Bratislava (Slovak Republic)) E-mail:peter.simko@vup.sk, Sklarsova, B.(Vyskumny Ustav Potravinarsky, Bratislava (Slovak Republic)), Simon, P.(Slovenska Technicka Univ., Bratislava (Slovak Republic). Ustav Fyzikalnej Chemie a Chemickej Fyziky), Belajova, E.(Vyskumny Ustav Potravinarsky, Bratislava (Slovak Republic))

Volltext

Effect of light conditions on physico-chemical properties of pineapple juice with addition of small pineapple pieces during storage von Tobolková, B., Food Research Institute, Bratislava (Slovak Republic), Durec, J., Food Research Institute, Bratislava (Slovak Republic), Belajová, E., Food Research Institute, Bratislava (Slovak Republic), Mihalíková, M., Food Research Institute, Bratislava (Slovak Republic), Polovka, M., Food Research Institute, Bratislava (Slovak Republic), Suhaj, M., Food Research Institute, Bratislava (Slovak Republic), Daško, Ľ., Food Research Institute, Bratislava (Slovak Republic), Šimko, P., Food Research Institute, Bratislava (Slovak Republic)

Volltext

Determination of ochratoxin A in beer von Daško, Ľubomír, Belajová, Elena, Rauová, Drahomíra, Kováč, Milan

Volltext

Determination of fumonisins B1 and B2 in beer von Daško, Ľubomír, Rauová, Drahomíra, Belajová, Elena, Kováč, Milan

Volltext

Application of a simple and rapid pre-treatment procedure in the high performance liquid chromatographic analysis of deoxynivalenol and zearalenone in beer von Belajová, E., Food Research Institute, Bratislava (Slovak Republic), Rauová, D., Food Research Institute, Bratislava (Slovak Republic)

Volltext

Inhibition of sterol 4-demethylation in Candida albicans by 6-amino-2-n-pentylthiobenzothiazole, a novel mechanism of action for an antifungal agent von KUCHTA, T, LEKA, C, FARKAS, P, BUJDAKOVA, H, BELAJOVA, E, RUSSELL, N. J

Volltext

Single laboratory-validated HPLC methods for determination of ochratoxin A, fumonisin B1 and B2, zearalenone and deoxynivalenol in cereals and cereal-based foods von Belajova, E, Rauova, D

Volltext

Lowering of concentration of polycyclic aromatic hydrocarbons in liquid media by sorption into polyethylene terephtalate - - a model study von Simko, P, Simon, P, Belajova, E

Volltext

Decreased benzo(a)pyrene concentration in rapeseed oil packed in polyethylene terephtalate von SIMKO, Peter, SKLARSOVA, Bozena, SIMON, Peter, BELAJOVA, Elena

Volltext

Comparison of the suitability of derivatisation agents in HPLC - fluorescence detection analysis of fumonisins von Dasko, L, Rauova, D, Belajova, E

Volltext

Enzymatic hydrolysis of maize protein von Behnke, U., Jurišová, E., Belajová, E., Haas, J., Blumhagen, H.

Volltext