Treffer 1 - 4 von 4 für Suche 'Begum, Arjuara', Suchdauer: 0,41s Treffer weiter einschränken
  1. 1
    A novel green synthesis of silver nanoparticles and their catalytic action in reduction of Methylene Blue dye

    A novel green synthesis of silver nanoparticles and their catalytic action in reduction of Methylene Blue dye von Saha, Jayanta, Begum, Arjuara, Mukherjee, Avik, Kumar, Santosh


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  2. 2
    Textural degradation, drying and rehydration behaviour of ohmically treated pineapple cubes

    Textural degradation, drying and rehydration behaviour of ohmically treated pineapple cubes von Kumar, Amardeep, Begum, Arjuara, Hoque, Monjurul, Hussain, Saddam, Srivastava, Brijesh

    Veröffentlicht in Food science & technology

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  3. 3
    Time-dependent rheological behavior of pineapple pulp foam and its relationship with foaming properties and quality attributes of dried powder

    Time-dependent rheological behavior of pineapple pulp foam and its relationship with foaming properties and quality attributes of dried powder von Begum, Arjuara, Kalita, Dipsikha, Bhattacharya, Suvendu, Srivastava, Brijesh

    Veröffentlicht in Journal of food engineering

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  4. 4
    Influence of non-thermal dielectric barrier discharge (DBD) plasma treatment on pectin methylesterase inactivation and ascorbic acid degradation in Citrus sinensis (cv. Malta) juice

    Influence of non-thermal dielectric barrier discharge (DBD) plasma treatment on pectin methylesterase inactivation and ascorbic acid degradation in Citrus sinensis (cv. Malta) juic... von Islam, Sahijul, Kumar, Prashant, Cheroor, Reshma, Jaiswal, Monica, Begum, Arjuara, Srivastav, Prem Prakash, Srivastava, Brijesh


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