Effect of Hot Water Surface Pasteurization of Whole Fruit on Shelf Life and Quality of Fresh-Cut Cantaloupe von Fan, X, Annous, B.A, Beaulieu, J.C, Sites, J.E

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Effect of harvest maturity on the sensory characteristics of fresh-cut cantaloupe von Beaulieu, J.C, Ingram, D.A, Lea, J.M, Bett-Garber, K.L

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Not-from-concentrate pilot plant ‘Wonderful’ cultivar pomegranate juice changes: Quality von Beaulieu, J.C., Lloyd, S.W., Obando-Ulloa, J.M.

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Physicochemical properties and aroma volatile profiles in a diverse collection of California-grown pomegranate (Punica granatum L.) germplasm von Beaulieu, J.C., Lloyd, S.W., Preece, J.E., Moersfelder, J.W., Stein-Chisholm, R.E., Obando-Ulloa, J.M.

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Sugar and Organic Acid Variations in Commercial Cantaloupes and Their Inbred Parents von Beaulieu, J.C, Lea, J.M, Eggleston, G

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Characterization and Semiquantitative Analysis of Volatiles in Seedless Watermelon Varieties Using Solid-Phase Microextraction von Beaulieu, John C, Lea, Jeanne M

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Volatile changes in cantaloupe during growth, maturation, and in stored fresh-cuts prepared from fruit harvested at various maturities von Beaulieu, J.C

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Within-Season Volatile and Quality Differences in Stored Fresh-Cut Cantaloupe Cultivars von Beaulieu, John C

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DIGEST uno standard di interscambio per dati geografici digitali von Gianfranco Amadio, Pierre J.C. Beaulieu

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DIGEST uno standard di interscambio per dati geografici digitali von Gianfranco Amadio, Pierre J.C. Beaulieu

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Correlating Volatile Compounds, Sensory Attributes, and Quality Parameters in Stored Fresh-Cut Cantaloupe von Beaulieu, John C, Lancaster, Vicki A

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Effect of storage on sensory properties of fresh-cut cantaloupe varieties von Bett-Garber, K.L, Beaulieu, J.C, Ingram, D.A

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Quality Changes in Cantaloupe During Growth, Maturation, and in Stored Fresh-cut Cubes Prepared from Fruit Harvested at Various Maturities von Beaulieu, J.C, Lea, J.M

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Ethanol effects on the ripening of climacteric fruit von Ritenour, M.A, Mangrich, M.E, Beaulieu, J.C, Rab, A, Saltveit, M.E

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DIGEST uno standard di interscambio per dati geografici digitali von Pierre J.C. Beaulieu, Herman A. Dohmann, Gianfranco Amadio

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DIGEST uno standard di interscambio per dati geografici digitali von Pierre J.C. Beaulieu, Herman A. Dohmann, Gianfranco Amadio

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Extension of green bell pepper shelf life using oilseed-derived lipid films from soapstock von Beaulieu, J.C., Park, H.S., Mims, A.G. Ballew, Kuk, M.S.

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Acetaldehyde is a causal agent responsible for ethanol-induced ripening inhibition in tomato fruit von BEAULIEU, J. C, PEISER, G, SALTVEIT, M. E

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Inhibition or promotion of tomato fruit ripening by acetaldehyde and ethanol is concentration dependent and varies with initial fruit maturity von Beaulieu, J.C, Saltveit, M.E

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High-frequency ultrasonic characterization of microcellular components von Beaulieu, J.C., Vlad, R., Taggart, L., Heng, Y.M., Giles, A., Sherar, M.D., Hunt, J.W., Czarnota, G.J., Kolios, M.C.

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