Moderate excess of dietary protein increases breast meat yield of broiler chicks von Bartov, I. (The Volcani Center, Bet Dagan, Israel.), Plavnik, I

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Interrelationship between the effects of dietary factors and feed withdrawal on the content and composition of liver fat in broiler chicks von Bartov, I. (Agricultural Research Organization, Bet Dagan, Israel.)

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The use of diets containing high levels of zinc for controlling early growth in female broiler chicks von Bartov, I

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Effect of storage duration on the nutritional value of corn kernels for broiler chicks von Bartov, I. (ARO, Bet Degan, Israel.)

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Effect of high levels of dietary iron, iron injection, and dietary vitamin E on the oxidative stability of turkey meat during storage von Bartov, I, Kanner, J

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The response of broiler chickens and turkey poults to dietary energy supplied either by fat or carbohydrates von Plavnik, I. (Agricultural Research Organization, Bet Dagan, Israel.), Wax, E, Sklan, D, Bartov, I, Hurwitz, S

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The nutritional value of high-oil corn for broiler chicks von Bartov, I, Bar-Zur, A

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Comparative effects of antifungal compounds on the nutritional value of diets containing moldy corn for broiler chicks von Bartov, I

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Effect of dietary fat and protein levels on monensin toxicity in broiler chicks von Bartov, I

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Skin tearing in broilers in relation to skin collagen: effect of sex, strain, and diet von Granot, I, Pines, M, Plavnik, I, Wax, E, Hurwitz, S, Bartov, I

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Combined effect of age and ambient temperature on the comparative growth of broiler chicks fed tallow and soybean oil von Bartov, I

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Effects of propionic acid and of copper sulfate on the nutritional value of diets containing moldy corn for broiler chicks von Bartov, I

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Increased skin tearing in broilers and reduced collagen synthesis in skin in vivo and in vitro in response to the coccidiostat halofuginone von Granot, I. (Agricultural Research Organization, Bet Dagan, Israel), Bartov, I, Plavnik, I, Wax, E, Hurwitz, S, Pines, M

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Lack of interactive effect of nicarbazin and dietary energy-to-protein ratio on performance and abdominal fat pad weight of broiler chicks von Bartov, I. (The Volcani Center, Bet Dagan, Israel)

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Characterization of growth and development of male British United turkeys von Hurwitz, S, Talpaz, H, Bartov, I, Plavnik, I

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Effect of various dietary factors and age on plasma alpha-tocopherol concentration of turkeys von Bartov, I

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Lack of effect of dietary factors on nicarbazin toxicity in broiler chicks von Bartov, I. (Agricultural Research Organization, Bet Dagan, Israel)

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Monensin toxicity in two breeds of laying hens von Weisman, Y., Wax, E., Bartov, I.

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The energy requirements and performance of growing chickens and turkeys as affected by environmental temperature von Hurwitz, S, Weiselberg, M, Eisner, U, Bartov, I, Riesenfeld, G, Sharvit, M, Niv, A, Bornstein, S

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Tocopherol Absorption and Metabolism in the Chick and Turkey von Sklan, D., Bartov, I., Hurwitz, S.

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