The effects of pH on phosphate uptake from the soil von Barrow, N. J.

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Soil pH - nutrient relationships: the diagram von Hartemink, Alfred E., Barrow, N. J.

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The effects of pH on nutrient availability depend on both soils and plants von Barrow, N. J., Hartemink, Alfred E.

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How understanding soil chemistry can lead to better phosphate fertilizer practice: a 68 year journey (so far) von Barrow, N. J.

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Enzyme-assisted extraction of bioactives from plants von Puri, Munish, Sharma, Deepika, Barrow, Colin J

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Single-molecule strong coupling at room temperature in plasmonic nanocavities von Chikkaraddy, Rohit, de Nijs, Bart, Benz, Felix, Barrow, Steven J., Scherman, Oren A., Rosta, Edina, Demetriadou, Angela, Fox, Peter, Hess, Ortwin, Baumberg, Jeremy J.

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Liquid metals: fundamentals and applications in chemistry von Daeneke, T, Khoshmanesh, K, Mahmood, N, de Castro, I A, Esrafilzadeh, D, Barrow, S J, Dickey, M D, Kalantar-Zadeh, K

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Microbial Pigments in the Food Industry-Challenges and the Way Forward von Sen, Tanuka, Barrow, Colin J, Deshmukh, Sunil Kumar

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Soil phosphate chemistry and the P-sparing effect of previous phosphate applications von Barrow, N. J

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Recent advances in the microencapsulation of omega-3 oil and probiotic bacteria through complex coacervation: A review von Eratte, Divya, Dowling, Kim, Barrow, Colin J., Adhikari, Benu

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Presenting data and distinguishing response curves von Barrow, N. J.

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Molecularly engineered graphene surfaces for sensing applications: A review von Liu, Jingquan, Liu, Zhen, Barrow, Colin J., Yang, Wenrong

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A Review on the Assessment of Stress Conditions for Simultaneous Production of Microalgal Lipids and Carotenoids von Minhas, Amritpreet K, Hodgson, Peter, Barrow, Colin J, Adholeya, Alok

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Preparation, characterization and functional properties of flax seed protein isolate von Kaushik, Pratibha, Dowling, Kim, McKnight, Stafford, Barrow, Colin J., Wang, Bo, Adhikari, Benu

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Investigating the dissolution of soil phosphate von Barrow, N. J., Debnath, Abhijit, Sen, Arup

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Screening and Characterization of Phenolic Compounds and Their Antioxidant Capacity in Different Fruit Peels von Suleria, Hafiz A R, Barrow, Colin J, Dunshea, Frank R

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Comparison of Cell Disruption Methods for Improving Lipid Extraction from Thraustochytrid Strains von Byreddy, Avinesh R, Gupta, Adarsha, Barrow, Colin J, Puri, Munish

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Complex coacervation with whey protein isolate and gum arabic for the microencapsulation of omega-3 rich tuna oil von Eratte, Divya, Wang, Bo, Dowling, Kim, Barrow, Colin. J, Adhikari, Benu P

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The effects of pH on phosphorus utilisation by chickpea (Cicer arietinum) von Barrow, N. J., Parvin, Subhechhya Ali, Debnath, Abhijit

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Enzyme immobilisation on amino-functionalised multi-walled carbon nanotubes: structural and biocatalytic characterisation von Verma, Madan L, Naebe, Minoo, Barrow, Colin J, Puri, Munish

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