Cyanogenesis in Macadamia and Direct Analysis of Hydrogen Cyanide in Macadamia Flowers, Leaves, Husks, and Nuts Using Selected Ion Flow Tube-Mass Spectrometry von Castada, Hardy Z., Liu, Jinyi, Barringer, Sheryl, Huang, Xuesong

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Volatile Profile of Cashews (Anacardium occidentale L.) from Different Geographical Origins during Roasting von Agila, Amal, Barringer, Sheryl Ann

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Volatile organic compounds of a Swiss cheese slurry system with and without added reduced glutathione, compared with commercial Swiss cheese von Castada, Hardy Z., Harper, W. James, Barringer, Sheryl Ann

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Confectionary coating using an electrohydrodynamic system von Barringer, S. A., Marthina, K.

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The dielectric properties of whey protein as indicators of change in polymer mobility von Barringer, Sheryl A., Fleischmann, Ann M., Davis, Eugenia A., Gordon, Joan

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