Improving the overall sustainability of the school meal chain: the role of portion sizes von Balzaretti, C. M., Ventura, V., Ratti, S., Ferrazzi, G., Spallina, A., Carruba, M. O., Castrica, M.

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Cook-serve method in mass catering establishments: Is it still appropriate to ensure a high level of microbiological quality and safety? von Marzano, M.A., Balzaretti, C.M.

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Monitoring bacteriological quality of precooked lasagna von Marzano, M.A, Balzaretti, C.M

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Monitoring the bacteriological quality of Italian bottled spring water from dispensers von Marzano, M.A., Ripamonti, B., Balzaretti, C.M.

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PRELIMINARY INVESTIGATION ON THE BACTERIOLOGICAL QUALITY OF MICROFILTERED DRINKING WATER DISPENSERS IN CATERING ESTABLISHMENTS von M.A. Marzano, C.M. Balzaretti

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Feasibility of biodegradable based packaging used for red meat storage during shelf-life: A pilot study von Panseri, S., Martino, P.A., Cagnardi, P., Celano, G., Tedesco, D., Castrica, M., Balzaretti, C., Chiesa, L.M.

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Visible–NIR emission and structural properties of Sm3+ doped heavy-metal oxide glass with composition B2O3–PbO–Bi2O3–GeO2 von Herrera, A., Fernandes, R.G., de Camargo, A.S.S., Hernandes, A.C., Buchner, S., Jacinto, C., Balzaretti, N.M.

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Spectroscopic properties of B2O3–PbO–Bi2O3–GeO2 glass doped with Sm3+ and gold nanoparticles von Herrera, A., Buchner, S., Camerini, R.V., Jacinto, C., Balzaretti, N.M.

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Consumers’ acceptance of eggs as a function of hen genotype and rearing system von Castrica, M., Scappaticci, G., Balzaretti, C., Piscitelli, R., Sirri, F., Alamprese, C.

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Tuning Anatase-Rutile Phase Transition Temperature: TiO2/SiO2 Nanoparticles Applied in Dye-Sensitized Solar Cells von Costa, Tania M. H., Arenas, Leliz T., Balzaretti, Naira M., Benvenutti, Edilson V., Laranjo, Marina T., Kohlrausch, Emerson C., Cardoso, Billy N., José Leite Santos, Marcos

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Wet ability of PTFE coated diamond films von Vasconcellos de Siqueira Brandão, L.E., Fassini Michels, A., Camargo, K.C., Balzaretti, N.M., Horowitz, F.

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Effect of chromium on the fatty acid composition of two strains of Euglena gracilis von Rocchetta, Iara, Mazzuca, Marcia, Conforti, Visitación, Ruiz, Laura, Balzaretti, Vilma, de Molina, María del Carmen Ríos

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Effect of high pressure on the mechanical properties of lithium disilicate glass ceramic von Buchner, Silvio, Lepienski, Carlos M., Jr, Paulo C. Soares, Balzaretti, Naira M.

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Synergistic interplay of ionic liquid and dodecyl sulphate driving the oxidation state of polypyrrole based electrodes von Loguercio, Lara F., de Matos, Carolina F., de Oliveira, Matheus C., Marin, Graciane, Khan, Sherdil, Balzaretti, Naira M., Dupont, Jairton, Leite Santos, Marcos J., Leite Santos, Jacqueline F.

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Vibrational study of 5-azacytosine and propanedinitrile under high pressure von Puerto, M.A., Miotto, F., Catafesta, J., Perottoni, C.A., Balzaretti, N.M.

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Electronic Transport and Raman Spectroscopy Characterization in Ion-Implanted Highly Oriented Pyrolytic Graphite von de Jesus, R. F., Turatti, A. M., Camargo, B. C., da Silva, R. R., Kopelevich, Y., Behar, M., Balzaretti, N. M., Gusmão, M. A., Pureur, P.

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Acid compositions in a veined-lower mantle, as indicated by inclusions of (K,Na)-Hollandite+SiO2 in diamonds von Plá Cid, J., Nardi, L.V.S., Plá Cid, C., Enrique Gisbert, P., Balzaretti, N.M.

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Limnological aspects of humic substances in Chubut River (Patagonia‐Argentina) von del C. Scapini, M, Conzonno, V. H, Orfila, J. D, Saravia, J, Balzaretti, V. T, Cirelli, A. F

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Synergistic interplay of ionic liquid and dodecyl sulphate driving the oxidation state of polypyrrole based electrodesElectronic supplementary information (ESI) available. See DOI:... von Loguercio, Lara F, de Matos, Carolina F, de Oliveira, Matheus C, Marin, Graciane, Khan, Sherdil, Balzaretti, Naira M, Dupont, Jairton, Leite Santos, Marcos J, Leite Santos, Jacqueline F

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Spectroscopic properties of B sub(2)O sub(3)-PbO-Bi sub(2)O sub(3)-GeO sub(2) glass doped with Sm super(3+) and gold nanoparticles von Herrera, A, Buchner, S, Camerini, R V, Jacinto, C, Balzaretti, N M

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