Anti-inflammatory effect of dikaempferol rhamnopyranoside, a diflavonoid from Eugenia jambolana Lam. Leaves von Lingaraju, M C, Anand, S, Begum, J, Balaganur, V, Kumari, R R, Bhat, R A, More, A S, Kumar, D, Bhadoria, B K, Tandan, S K

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In Vitro and In Vivo Inhibitory Activities of Selected Traditional Medicinal Plants against Toxin-Induced Cyto- and Entero- Toxicities in Cholera von Charla, Rajitha, Patil, Priyanka P, Bhatkande, Arati A, Khode, Nisha R, Balaganur, Venkanna, Hegde, Harsha V, Harish, Darasaguppe R, Roy, Subarna

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Anti-Cholera toxin activity of selected polyphenols from Careya arborea , Punica granatum , and Psidium guajava von Charla, Rajitha, Patil, Priyanka P, Patil, Vishal S, Bhandare, Vishwambhar V, Karoshi, Veeresh, Balaganur, Venkanna, Joshi, Rajesh K, Harish, Darasaguppe R, Roy, Subarna

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Effect of nutritional stress on physiological parameters and seminal attributes of native-crossbred ram in semi-arid tropics von De, Kalyan, Kumar, Davendra, Saxena, Vijay Kumar, Krishnappa, Balaganur, Bahire, S. V., Paul, Rajani Kumar, Mohapatra, Arpita, Vedamurthy, G. V., Naqvi, S. M. K.

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