Inline Spectroscopy: From Concept to Function von Tschudi, Jon, O'Farrell, Marion, Hestnes Bakke, Kari Anne

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Critical review of potential technologies for a wearable benzene sensor system von Dunker, Tim, Ferber, Alain Marc, Sagberg, Håkon, Hestnes Bakke, Kari Anne

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Fluorescence for non-contact detection of living salmon lice on salmon skin von Bakke, Kari Anne Hestnes, Kirkhus, Trine, Tschudi, Jon

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Fluorescence for non-contact detection of salmon lice in fish farms von Bakke, Kari Anne Hestnes, Tschudi, Jon, Kirkhus, Trine

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A portable dry film FTIR instrument for industrial food and bioprocess applications von Kafle, Bijay, Wubshet, Sileshi Gizachew, Hestnes Bakke, Kari Anne, Böcker, Ulrike, O'Farrell, Marion, Dankel, Katinka, Måge, Ingrid, Tschudi, Jon, Tzimorotas, Dimitrios, Afseth, Nils Kristian, Dunker, Tim

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Design tool for TOF and SL based 3D cameras von Bouquet, Gregory, Thorstensen, Jostein, Bakke, Kari Anne Hestnes, Risholm, Petter

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Fluorescence for non-contact detection of living salmon lice on salmon skin von Bakke, Kari Anne Hestnes, Kirkhus, Trine, Tschudi, Jon

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Near-Infrared (NIR) Interactance System for Non-Contact Monitoring of the Temperature Profile of Baked Liver Pâté von O'Farrell, Marion, Bakke, Kari Anne Hestnes, Tschudi, Jon, Wold, Jens Petter

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Inline Spectroscopy: From Concept to Function von Tschudi, Jon, O'Farrell, Marion, Bakke, Kari Anne Hestnes

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Design tool for TOF and SL based 3D cameras von Bouquet, Grégory, Thorstensen, Jostein Bruun, Bakke, Kari Anne Hestnes, Risholm, Petter

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Low cost "laserless" FTIR spectrometer on the farm for real-time nitrous oxide soil emission measurements von Haugholt, Karl Henrik, Lacolle, Matthieu, O'Farrell, Marion, Honne, Atle, Bakke, Kari Anne Hestnes, Lundon, Aina

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Near-Infrared (NIR) Interactance System for Non-Contact Monitoring of the Temperature Profile of Baked Liver Pâté von O'Farrell, Marion, Bakke, Kari Anne Hestnes, Tschudi, Jon, Wold, Jens Petter

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Near-Infrared (NIR) Interactance System for Non-Contact Monitoring of the Temperature Profile of Baked Liver Pâté von O'Farrell, Marion, Bakke, Kari Anne Hestnes, Tschudi, Jon, Wold, Jens Petter

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Fluorescence for non-contact detection of living salmon lice on salmon skin von Bakke, Kari Anne Hestnes, Kirkhus, Trine, Tschudi, Jon

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Measuring Water Holding Capacity—A Comparison between a Miniature near Infrared System and an Energy Dispersive X-Ray Scattering System von O'Farrell, Marion, Bouquet, Gregory, Tschudi, Jon, Bakke, Kari Anne Hestnes, Egelandsal, Bjørg, Lunde, Kathrine

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Novel NIR Transflection Measurements for Non-contact Core Temperature of processed Meat Products von O'Farrell, Marion, Tschudi, Jon, Bakke, Kari Anne Hestnes, Wold, Jens Petter, Sanden, Karen Wahlstrøm

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Novel NIR Transflection Measurements for Non-contact Core Temperature of processed Meat Products von O'Farrell, Marion, Tschudi, Jon, Bakke, Kari Anne Hestnes, Wold, Jens Petter, Sanden, Karen Wahlstrøm

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De gjør så godt de kan. En kvalitativ studie om dysleksi og relasjonen lærer-elev von Tretteteig, Kari Bakke

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Optical microphone based on a modulated diffractive lens von Sagberg, H., Sudbo, A., Solgaard, O., Bakke, K.A.H., Johansen, I.R.

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Inline Spectroscopy: From Concept to Function von Tschudi, Jon, O'Farrell, Marion, Bakke, Kari Anne Hestnes

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