Nutritional constituents, health benefits and processing of Rosa Roxburghii: A review von Xu, Jingwen, Vidyarthi, Sriram K., Bai, Weibin, Pan, Zhongli

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Improvement in color expression and antioxidant activity of strawberry juice fermented with lactic acid bacteria: A phenolic-based research von Chen, Wending, Xie, Caiyun, He, Qianqian, Sun, Jianxia, Bai, Weibin

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Protection of cyanidin-3-O-glucoside against acrylamide- and glycidamide-induced reproductive toxicity in leydig cells von Sun, Jianxia, Li, Mingwei, Zou, Feiyan, Bai, Shun, Jiang, Xinwei, Tian, Lingmin, Ou, Shiyi, Jiao, Rui, Bai, Weibin

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Exposure to Bisphenol A Caused Hepatoxicity and Intestinal Flora Disorder in Rats von Liu, Ruijing, Liu, Boping, Tian, Lingmin, Jiang, Xinwei, Li, Xusheng, Cai, Dongbao, Sun, Jianxia, Bai, Weibin, Jin, Yulong

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Application and mechanism of natural products and nutrient elements in COVID-19 von Zhou, Lin, Tan, Yulin, Shi, Lei, Bai, Weibin, Li, Xiaoling

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Cholesterol-Lowering Activity of Vitisin A Is Mediated by Inhibiting Cholesterol Biosynthesis and Enhancing LDL Uptake in HepG2 Cells von Yuan, Yangbing, Zhu, Yuanqin, Li, Yawen, Li, Xusheng, Jiao, Rui, Bai, Weibin

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Qualitative and Quantitative Methods to Evaluate Anthocyanins von Teng, Zhaojun, Jiang, Xinwei, He, Fatao, Bai, Weibin

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New insights into the mechanisms of high‐fat diet mediated gut microbiota in chronic diseases von Chen, Jiali, Xiao, Yuhang, Li, Dongmei, Zhang, Shiqing, Wu, Yingzi, Zhang, Qing, Bai, Weibin

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Effects of Bisphenol A on reproductive toxicity and gut microbiota dysbiosis in male rats von Liu, Ruijing, Cai, Dongbao, Li, Xusheng, Liu, Boping, Chen, Jiali, Jiang, Xinwei, Li, Haiwei, Li, Zhenhua, Teerds, Katja, Sun, Jianxia, Bai, Weibin, Jin, Yulong

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Malvidin-3- O -Glucoside Ameliorates Cadmium-Mediated Cell Dysfunction in the Estradiol Generation of Human Granulosa Cells von Liang, Shuer, Li, Xusheng, Liu, Ruijing, Hu, Jun, Li, Yue, Sun, Jianxia, Bai, Weibin

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Cyanidin-3-O-glucoside promotes the biosynthesis of progesterone through the protection of mitochondrial function in Pb-exposed rat leydig cells von Wen, Luona, Jiang, Xinwei, Sun, Jianxia, Li, Xia, Li, Xusheng, Tian, Lingmin, Li, Ye, Bai, Weibin

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Cyanidin-3- O -Glucoside Supplement Improves Sperm Quality and Spermatogenesis in a Mice Model of Ulcerative Colitis von Xiao, Yuhang, Xu, Baojun, Bordiga, Matteo, Li, Haiwei, Travaglia, Fabiano, Bai, Shun, Chen, Jiali, Bai, Weibin

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Cyanidin-3-O-glucoside inhibits the UVB-induced ROS/COX-2 pathway in HaCaT cells von He, Yong, Hu, Yunfeng, Jiang, Xinwei, Chen, Tianfeng, Ma, Yuetang, Wu, Shi, Sun, Jianxia, Jiao, Rui, Li, Xiaoling, Deng, Liehua, Bai, Weibin

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Available technologies on improving the stability of polyphenols in food processing von Cao, Hui, Saroglu, Oznur, Karadag, Ayse, Diaconeasa, Zoriţa, Zoccatelli, Gianni, Conte‐Junior, Carlos Adam, Gonzalez‐Aguilar, Gustavo A., Ou, Juanying, Bai, Weibin, Zamarioli, Cristina Mara, Freitas, Luis Alexandre Pedro, Shpigelman, Avi, Campelo, Pedro H., Capanoglu, Esra, Hii, Ching Lik, Jafari, Seid Mahdi, Qi, Yaping, Liao, Pan, Wang, Mingfu, Zou, Liang, Bourke, Paula, Simal‐Gandara, Jesus, Xiao, Jianbo

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Protective effect of spore oil-functionalized nano-selenium system on cisplatin-induced nephrotoxicity by regulating oxidative stress-mediated pathways and activating immune respon... von Liu, Chaofan, Zhou, Sajin, Lai, Haoqiang, Shi, Lei, Bai, Weibin, Li, Xiaoling

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Sonodegradation of cyanidin‐3‐glucosylrutinoside: degradation kinetic analysis and its impact on antioxidant capacity in vitro von Sun, Jianxia, Li, Xinghua, Lin, Xinyu, Mei, Zhouxiong, Li, Yitao, Ding, Lijun, Bai, Weibin

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Dietary Fiber Modulates the Fermentation Patterns of Cyanidin-3-O-Glucoside in a Fiber-Type Dependent Manner von Yang, Zixin, Huang, Ting, Li, Ping, Ai, Jian, Liu, Jiaxin, Bai, Weibin, Tian, Lingmin

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Recovering high value-added anthocyanins from blueberry pomace with ultrasound-assisted extraction von Zhang, Xuan, Wang, Songen, Wu, Qixia, Battino, Maurizio, Giampieri, Francesca, Bai, Weibin, Tian, Lingmin

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Cholesterol-lowering activity of 10-gingerol in HepG2 cells is associated with enhancing LDL cholesterol uptake, cholesterol efflux and bile acid excretion von Guo, Jingting, Li, Yawen, Yuan, Yangbing, Li, Xusheng, Li, Xiao, Jiang, Xinwei, Bai, Weibin, Jiao, Rui

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A New Open Access Forum in Global Food and Health Science von Bai, Weibin, Du, Ming

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