Impacts of water stress on gas exchange, water relations, chlorophyll content and leaf structure in the two main Tunisian olive ( Olea europaea L.) cultivars von Guerfel, Mokhtar, Baccouri, Olfa, Boujnah, Dalenda, Chaïbi, Wided, Zarrouk, Mokhtar

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Probiotic Potential and Safety Evaluation of Enterococcus faecalis OB14 and OB15, Isolated From Traditional Tunisian Testouri Cheese and Rigouta, Using Physiological and Genomic An... von Baccouri, Olfa, Boukerb, Amine Mohamed, Farhat, Leila Ben, Zébré, Arthur, Zimmermann, Kurt, Domann, Eugen, Cambronel, Mélyssa, Barreau, Magalie, Maillot, Olivier, Rincé, Isabelle, Muller, Cécile, Marzouki, Mohamed Nejib, Feuilloley, Marc, Abidi, Ferid, Connil, Nathalie

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Influence of Catecholamines (Epinephrine/Norepinephrine) on Biofilm Formation and Adhesion in Pathogenic and Probiotic Strains of Enterococcus faecalis von Cambronel, Mélyssa, Nilly, Flore, Mesguida, Ouiza, Boukerb, Amine Mohamed, Racine, Pierre-Jean, Baccouri, Olfa, Borrel, Valérie, Martel, Jérome, Fécamp, Florian, Knowlton, Rikki, Zimmermann, Kurt, Domann, Eugen, Rodrigues, Sophie, Feuilloley, Marc, Connil, Nathalie

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Comparative study on volatile compounds from Tunisian and Sicilian monovarietal virgin olive oils von Baccouri, Olfa, Bendini, Alessandra, Cerretani, Lorenzo, Guerfel, Mokhtar, Baccouri, Béchir, Lercker, Giovanni, Zarrouk, Mokhtar, Daoud Ben Miled, Douja

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The small phytomolecule resveratrol: A promising role in boosting tumor cell chemosensitivity von Ben Haj Yahia, Imen, Baccouri, Olfa, Jalouli, Maroua, Boujelbene, Nadia, Rahman, Md Ataur, Harrath, Abdel Halim, Zidi, Ines

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Composition, quality and oxidative stability of virgin olive oils from some selected wild olives (Olea europaea L. subsp. Oleaster) von Zarrouk, M, Baccouri, B, Zarrouk, W, Baccouri, O, Guerfel, M, Nouairi, I, Krichene, D, Daoud, D

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Chemical composition and oxidative stability of Tunisian monovarietal virgin olive oils with regard to fruit ripening von Baccouri, Olfa, Guerfel, Mokhtar, Baccouri, Bechir, Cerretani, Lorenzo, Bendini, Alessandra, Lercker, Giovanni, Zarrouk, Mokhtar, Daoud Ben Miled, Douja

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Influence of Catecholamines (Epinephrine/Norepinephrine) on Biofilm Formation and Adhesion in Pathogenic and Probiotic Strains ofEnterococcus faecalis von Cambronel, Melyssa, Nilly, Flore, Mesguida, Ouiza, Boukerb, Amine Mohamed, Racine, Pierre-Jean, Baccouri, Olfa, Borrel, Valerie, Martel, Jerome, Fecamp, Florian, Knowlton, Rikki, Zimmermann, Kurt, Domann, Eugen, Rodrigues, Sophie, Feuilloley, Marc, Connil, Nathalie

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Changes in lipid composition, water relations and gas exchange in leaves of two young 'Chemlali' and 'Chetoui' olive trees in response to water stress von Guerfel, Mokhtar, Baccouri, Olfa, Boujnah, Dalenda, Zarrouk, Mokhtar

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Draft Genome Sequence of Enterococcus faecalis Strain OB15, a Probiotic Strain Recently Isolated from Tunisian Rigouta Cheese von Baccouri, Olfa, Boukerb, Amine M, Nilly, Flore, Cambronel, Mélyssa, Smaali, Issam, Feuilloley, Marc G J, Abidi, Ferid, Connil, Nathalie

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Preliminary chemical characterization of Tunisian monovarietal virgin olive oils and comparison with Sicilian ones von Baccouri, Olfa, Cerretani, Lorenzo, Bendini, Alessandra, Caboni, Maria Fiorenza, Zarrouk, Mokhtar, Pirrone, Luigi, Miled, Douja Daoud Ben

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Changes in LIpid Composition, Water Relations and Gas Exchange in Leaves of Two Young 'Chemlali' and 'Chetoui' Olive Trees in Response to Water Strees von Guerfel, Mokhtar, Olfa, Baccouri, Boujnah, Dalenda, Zarrouk, Mokhtar

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Minor compounds and sensory evaluation of Tunisian high-quality olive oil von Baccouri, Olfa, Snoussi, Kaouther, Msaada, Kamel

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Tunisian Durum Wheat Varieties: Influence of Geographical Origin von Manai-Djebali, Hédia, Baccouri, Béchir, Oueslati, Imen, Harzalli, Zina, Ghorbel, Abdelwahed

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Importance of Phytosterols in the Classification of Tunisian Olive Cultivars: Discrimination Between Varieties, Hybrids and Oleasters von Manai-Djebali, Hédia, Oueslati, Imen, Baccouri, Béchir, Harzalli, Zina, Martínez-Cañas, Manuel A., Sánchez-Casas, Jacinto

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