A Consumer Segmentation Study for Meat and Meat Alternatives in Switzerland von Götze, Franziska, Brunner, Thomas A.

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Linking the Sensory Taste Properties of Chocolate-Based Biscuits to Consumers’ Emotions: A Cross-Cultural Study von Mielmann, Annchen, Brunner, Thomas A.

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Understanding and tackling meat reduction in different cultural contexts: a segmentation study of Swiss and Vietnamese consumers von Delley, Mathilde, Ha, Thanh Mai, Götze, Franziska, Markoni, Evelyn, Ngo, Minh Hai, Nguyen, Anh Duc, Bui, Thi Lam, Le, Nhu Thinh, Pham, Bao Duong, Brunner, Thomas A

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Consumers’ attitudes and change of attitude toward 3D-printed food von Brunner, Thomas A., Delley, Mathilde, Denkel, Christoph

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A Dieting Facilitator on the Fridge Door: Can Dieters Deliberately Apply Environmental Dieting Cues to Lose Weight? von Stämpfli, Aline E, Stöckli, Sabrina, Brunner, Thomas A, Messner, Claude

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How weight-related cues affect food intake in a modeling situation von Brunner, Thomas A.

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Insect-based dog and cat food: A short investigative review on market, claims and consumer perception von Siddiqui, Shahida A., Brunner, Thomas A., Tamm, Iwan, van der Raad, Paul, Patekar, Gautam, Alim Bahmid, Nur, Aarts, Kees, Paul, Aman

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The art of dieting: Exposure to thin sculptures effortlessly reduces the intake of unhealthy food in motivated eaters von Stämpfli, Aline E., Brunner, Thomas A.

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Consumers' Motives for Eating and Choosing Sweet Baked Products: A Cross-Cultural Segmentation Study von Mielmann, Annchen, Brunner, Thomas A

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Foodwaste within Swiss households: A segmentation of the population and suggestions for preventive measures von Delley, Mathilde, Brunner, Thomas A.

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Examination of students' willingness to change behaviour regarding meat consumption von Arnaudova, Marija, Brunner, Thomas A., Götze, Franziska

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How Information on Superfoods Changes Consumers’ Attitudes: An Explorative Survey Study von Franco Lucas, Bárbara, Alberto Vieira Costa, Jorge, Brunner, Thomas A.

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Household food waste quantification: comparison of two methods von Delley, Mathilde, Brunner, Thomas A

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An efficient, robust, domain-decomposition algorithm for particle Monte Carlo von Brunner, Thomas A., Brantley, Patrick S.

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A consumer-oriented segmentation study on edible insects in Switzerland and Thailand von Brunner, Thomas A, Nuttavuthisit, Krittinee

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The Consumption of Insects in Switzerland: University-Based Perspectives of Entomophagy von Penedo, Aline Oliveira, Bucher Della Torre, Sophie, Götze, Franziska, Brunner, Thomas A., Brück, Wolfram Manuel

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A segmentation of Swiss fluid milk consumers and suggestions for target product concepts von Delley, Mathilde, Brunner, Thomas A.

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Breakfast eating patterns and drivers of a healthy breakfast composition von Delley, Mathilde, Brunner, Thomas A.

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Convenience food products. Drivers for consumption von Brunner, Thomas A., van der Horst, Klazine, Siegrist, Michael

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Impact of social value orientation on energy conservation in different behavioral domains von Sütterlin, Bernadette, Brunner, Thomas A., Siegrist, Michael

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