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  1. 1
    HPLC-UV-MS profiles of phenolic compounds and antioxidant activity of fruits from three citrus species consumed in Northern Chile

    HPLC-UV-MS profiles of phenolic compounds and antioxidant activity of fruits from three citrus species consumed in Northern Chile von Brito, Anghel, Ramirez, Javier E, Areche, Carlos, Sepúlveda, Beatriz, Simirgiotis, Mario J

    Veröffentlicht in Molecules (Basel, Switzerland)

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  2. 2
    Anthocyanin characterization, total phenolic quantification and antioxidant features of some Chilean edible berry extracts

    Anthocyanin characterization, total phenolic quantification and antioxidant features of some Chilean edible berry extracts von Brito, Anghel, Areche, Carlos, Sepúlveda, Beatriz, Kennelly, Edward J, Simirgiotis, Mario J

    Veröffentlicht in Molecules (Basel, Switzerland)

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  3. 3
    A NON-CENTROSYMMETRIC POLYMORPH OF 5-HYDROXY-7-METHOXY-2-PHENYLCHROMAN-4-ONE

    A NON-CENTROSYMMETRIC POLYMORPH OF 5-HYDROXY-7-METHOXY-2-PHENYLCHROMAN-4-ONE von BRITO, IVÁN, SIMIRGIOTIS, MARIO J, BRITO, ANGHEL, RODRÍGUEZ WERNER, MIRIAM, BÓRQUEZ, JORGE, WINTERHALTER, PETER, CÁRDENAS, ALEJANDRO


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