Relevance of attributional and consequential information for environmental product labelling von Weidema, Bo Pedersen, Simas, Moana S., Schmidt, Jannick, Pizzol, Massimo, Løkke, Søren, Brancoli, Pedro L.

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Waste quantification and carbon footprint of street market food waste in Brazil von Liu, Zisen, Rousta, Kamran, Bolton, Kim, Brancoli, Pedro

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Environmental impacts of waste management and valorisation pathways for surplus bread in Sweden von Brancoli, Pedro, Bolton, Kim, Eriksson, Mattias

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The Use of Life Cycle Assessment in the Support of the Development of Fungal Food Products from Surplus Bread von Brancoli, Pedro, Gmoser, Rebecca, Taherzadeh, Mohammad J., Bolton, Kim

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Life cycle assessment of supermarket food waste von Brancoli, Pedro, Rousta, Kamran, Bolton, Kim

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Techno-Economic and Life Cycle Assessment of Wastewater Management from Potato Starch Production: Present Status and Alternative Biotreatments von Souza Filho, Pedro, Brancoli, Pedro, Bolton, Kim, Zamani, Akram, Taherzadeh, Mohammad

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Bread loss rates at the supplier-retailer interface – Analysis of risk factors to support waste prevention measures von Brancoli, Pedro, Lundin, Magnus, Bolton, Kim, Eriksson, Mattias

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Consumer’s food waste in different restaurants configuration: A comparison between different levels of incentive and interaction von Eckert Matzembacher, Daniele, Brancoli, Pedro, Moltene Maia, Laís, Eriksson, Mattias

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Life cycle assessment of sewage sludge treatment: Comparison of pyrolysis with traditional methods in two Swedish municipalities von Hosseinian, Aida, Brancoli, Pedro, Vali, Naeimeh, Ylä-Mella, Jenni, Pettersson, Anita, Pongrácz, Eva

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Bread waste – A potential feedstock for sustainable circular biorefineries von Kumar, Vinod, Brancoli, Pedro, Narisetty, Vivek, Wallace, Stephen, Charalampopoulos, Dimitris, Kumar Dubey, Brajesh, Kumar, Gopalakrishnan, Bhatnagar, Amit, Kant Bhatia, Shashi, J.Taherzadeh, Mohammad

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A review of integration strategies of lignocelluloses and other wastes in 1st generation bioethanol processes von Ferreira, Jorge A., Brancoli, Pedro, Agnihotri, Swarnima, Bolton, Kim, Taherzadeh, Mohammad J.

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Exploring risk factors of food loss and waste: A comprehensive framework using root cause analysis tools von REALPE, Nathalie Garavito, SCALCO, Andrea Rossi, BRANCOLI, Pedro

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Environmental assessment of Rhodosporidium toruloides-1588 based oil production using wood hydrolysate and crude glycerol von Saini, Rahul, Tiwari, Bikash R, Brancoli, Pedro, Taherzadeh, Mohammad J., Kaur Brar, Satinder

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Compositional Analysis of Street Market Food Waste in Brazil von Brancoli, Pedro, Makishi, Fausto, Lima, Paula Garcia, Rousta, Kamran

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Bread loss rates at the supplier-retailer interface – Analysis of risk factors tosupport waste prevention measures von Brancoli, Pedro, Lundin, Magnus, Bolton, Kim, Eriksson, Mattias

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Climate change impact of food distribution: The case of reverse logistics for bread in Sweden von Weber, L., Bartek, L., Brancoli, P., Sjölund, A., Eriksson, M.

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Changes in carbon footprint when integrating production of filamentous fungi in 1st generation ethanol plants von Brancoli, Pedro, Ferreira, Jorge A., Bolton, Kim, Taherzadeh, Mohammad J.

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A review of integration strategies of lignocelluloses and other wastes in 1^sup st^ generation bioethanol processes von Ferreira, Jorge A, Brancoli, Pedro, Agnihotri, Swarnima, Bolton, Kim, Taherzadeh, Mohammad J

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Life Cycle Assessment of Waste Management Systems von Brancoli, Pedro

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Deconstructing automatisms: Milicia practices and neopentescostal formations in Rio de Janeiro von Brancoli, Fernando, Vasquez, Pedro Henrique Pedro Ramos

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