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  1. 1
    Monoclonal antibodies to sweet taste proteins. II: Development of two different immunoassays for thaumatin and monellin

    Monoclonal antibodies to sweet taste proteins. II: Development of two different immunoassays for thaumatin and monellin von BODANI, U. C, ANCHIN, J. M, LINTHICUM, D. S

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  2. 2
    Characterization of dilute aqueous solutions containing ionic surfactant and phospholipid mixtures

    Characterization of dilute aqueous solutions containing ionic surfactant and phospholipid mixtures von Kresheck, Gordon C., Bodani, Umesh C.


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  3. 3
    Generation of Anti-Insulin-Like Growth Factor-Binding Protein-Related Protein 1 (IGFBP-rP1/MAC25) Monoclonal Antibodies and Immunoassay: Quantification of IGFBP-rP1 in Human Serum and Distribution in Human Fluids and Tissues

    Generation of Anti-Insulin-Like Growth Factor-Binding Protein-Related Protein 1 (IGFBP-rP1/MAC25) Monoclonal Antibodies and Immunoassay: Quantification of IGFBP-rP1 in Human Serum... von López-Bermejo, Abel, Khosravi, Javad, Corless, Christopher L., Krishna, Radha G., Diamandi, Anastasia, Bodani, Umesh, Kofoed, Eric M., Graham, Donna L., Hwa, Vivian, Rosenfeld, Ron G.


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