Ultrasound-Assisted Extraction and Characterization of Polyphenols from Apple Pomace, Functional Ingredients for Beef Burger Fortification von Pollini, Luna, Blasi, Francesca, Ianni, Federica, Grispoldi, Luca, Moretti, Simone, Di Veroli, Alessandra, Cossignani, Lina, Cenci-Goga, Beniamino Terzo

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Longitudinal study on antibiotic susceptibility in commensal E. coli from geese raised in free-range production systems von Massaccesi, Luisa, Albini, Elisa, Massacci, Francesca Romana, Orsini, Serenella, Tofani, Silvia, Blasi, Francesca, Marchi, Lucia, Pezzotti, Giovanni, Magistrali, Chiara Francesca

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The Management of Immunosuppression in Kidney Transplant Recipients with COVID-19 Disease: An Update and Systematic Review of the Literature von Angelico, Roberta, Blasi, Francesca, Manzia, Tommaso Maria, Toti, Luca, Tisone, Giuseppe, Cacciola, Roberto

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Unconventional Extraction of Total Non-Polar Carotenoids from Pumpkin Pulp and Their Nanoencapsulation von Pinna, Nicola, Ianni, Federica, Blasi, Francesca, Stefani, Arianna, Codini, Michela, Sabatini, Stefano, Schoubben, Aurélie, Cossignani, Lina

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UHPLC-ESI-QTOF-MS profile of polyphenols in Goji berries (Lycium barbarum L.) and its dynamics during in vitro gastrointestinal digestion and fermentation von Rocchetti, Gabriele, Chiodelli, Giulia, Giuberti, Gianluca, Ghisoni, Silvia, Baccolo, Greta, Blasi, Francesca, Montesano, Domenico, Trevisan, Marco, Lucini, Luigi

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Eugenol, obtained from the bioassay-guided fractionation of Coriandrum sativum essential oil, displayed antioxidant effect in deep-frying procedure of sunflower oil and improved se... von Yang, Haoduo, Wang, Dongying, Lu, Xinjian, Wang, Xuede, Blasi, Francesca

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Chemical and Nutritional Characterization of Seed Oil from Cucurbita maxima L. (var. Berrettina) Pumpkin von Montesano, Domenico, Blasi, Francesca, Simonetti, Maria Stella, Santini, Antonello, Cossignani, Lina

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Varietal Authentication of Extra Virgin Olive Oils by Triacylglycerols and Volatiles Analysis von Blasi, Francesca, Pollini, Luna, Cossignani, Lina

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Hazelnut Shells as Source of Active Ingredients: Extracts Preparation and Characterization von Di Michele, Alessandro, Pagano, Cinzia, Allegrini, Agnese, Blasi, Francesca, Cossignani, Lina, Raimo, Enrico Di, Faieta, Marco, Oliva, Eleonora, Pittia, Paola, Primavilla, Sara, Sergi, Manuel, Vicino, Camilla, Ricci, Maurizio, Schirone, Bartolomeo, Perioli, Luana

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Carotenoids from Different Pumpkin Varieties Exert a Cytotoxic Effect on Human Neuroblastoma SH-SY5Y Cells von Pinna, Nicola, Ianni, Federica, Conte, Carmela, Codini, Michela, di Vito, Raffaella, Urbani, Stefania, Selvaggini, Roberto, Cossignani, Lina, Blasi, Francesca

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An open-label pilot study of non-invasive cervical vagus nerve stimulation in essential tremor von Marano, Massimo, Magee, Rogan, Blasi, Francesca, Anzini, Gaia, Capone, Fioravante, Ricciuti, Riccardo, Ottaviani, Matteo Maria, Di Lazzaro, Vincenzo

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Grape Pomace for Feed Enrichment to Improve the Quality of Animal-Based Foods von Blasi, Francesca, Trovarelli, Valentina, Mangiapelo, Luciano, Ianni, Federica, Cossignani, Lina

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Optimization of Solid Lipid Nanoparticles for the Encapsulation of Carotenoids from Cucurbita moschata Pulp von Nicola Pinna, Francesca Blasi, Aurélie Schoubben

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Impact of Ultrasound Extraction Parameters on the Antioxidant Properties of Moringa Oleifera Leaves von Pollini, Luna, Tringaniello, Carmela, Ianni, Federica, Blasi, Francesca, Manes, Jordi, Cossignani, Lina

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Characterization of the Triacylglycerol Fraction of Italian and Extra-European Hemp Seed Oil von Tringaniello, Carmela, Cossignani, Lina, Blasi, Francesca

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Antioxidant Activity and Sensory Improvement of Angelica dahurica cv. Yubaizhi Essential Oil on Sunflower Oil during High-temperature Storage von Wang, Dongying, Meng, Yudong, Wang, Chenxin, Wang, Xuede, Blasi, Francesca

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NADES-Assisted Extraction of Polyphenols from Coriander Seeds: A Systematic Optimization Study von Ianni, Federica, Scandar, Samir, Mangiapelo, Luciano, Blasi, Francesca, Marcotullio, Maria Carla, Cossignani, Lina

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Untargeted Metabolomics to Evaluate the Stability of Extra-Virgin Olive Oil with Added Lycium barbarum Carotenoids during Storage von Montesano, Domenico, Rocchetti, Gabriele, Cossignani, Lina, Senizza, Biancamaria, Pollini, Luna, Lucini, Luigi, Blasi, Francesca

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Skin marks in bottlenose dolphins (Tursiops truncatus) interacting with artisanal fishery in the central Mediterranean Sea von Leone, Andrea Benedetto, Bonanno Ferraro, Giusy, Boitani, Luigi, Blasi, Monica Francesca

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Clostridioides difficile in Calves in Central Italy: Prevalence, Molecular Typing, Antimicrobial Susceptibility and Association with Antibiotic Administration von Blasi, Francesca, Lovito, Carmela, Albini, Elisa, Bano, Luca, Dalmonte, Gastone, Drigo, Ilenia, Maresca, Carmen, Massacci, Francesca Romana, Orsini, Serenella, Primavilla, Sara, Scoccia, Eleonora, Tofani, Silvia, Forte, Claudio, Magistrali, Chiara Francesca

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