Growth and compositional changes of fetal tissues in pigs von McPherson, R.L, Ji, F, Wu, G, Blanton, J.R. Jr, Kim, S.W

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Effects of feeding zilpaterol hydrochloride with and without monensin and tylosin on carcass cutability and meat palatability of beef steers von Hilton, G.G, Montgomery, J.L, Krehbiel, C.R, Yates, D.A, Hutcheson, J.P, Nichols, W.T, Streeter, M.N, Blanton, J.R. Jr, Miller, M.F

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Dietary zilpaterol hydrochloride. II. Carcass composition and meat palatability of beef cattle von Leheska, J.M, Montgomery, J.L, Krehbiel, C.R, Yates, D.A, Hutcheson, J.P, Nichols, W.T, Streeter, M, Blanton, J.R. Jr, Miller, M.F

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Intramuscular fat and fatty acid composition of longissimus muscle from divergent pure breeds of cattle von Dinh, T.T.N, Blanton, J.R. Jr, Riley, D.G, Chase, C.C. Jr, Coleman, S.W, Phillips, W.A, Brooks, J.C, Miller, M.F, Thompson, L.D

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Environmental effects on pig performance, meat quality, and muscle characteristics von Gentry, J.G, McGlone, J.J, Miller, M.F, Blanton, J.R. Jr

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Changes in weight and composition in various tissues of pregnant gilts and their nutritional implications von Ji, F, Wu, G, Blanton, J. R, Kim, S. W

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Alternative housing systems for pigs: Influences on growth, composition, and pork quality von Gentry, J. G, McGlone, J. J, Blanton, J. R., Jr, Miller, M. F

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Effects of the transportation of beef cattle from the feedyard to the packing plant on prevalence levels of Escherichia coli O157 and Salmonella spp von BARHAM, A. R, BARHAM, B. L, JOHNSON, A. K, ALLEN, D. M, BLANTON, J. R, MILLER, M. F

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Tasco supplementation: Effects on carcass characteristics, sensory attributes, and retail display shelf-life von Braden, K.W, Blanton, J.R. Jr, Montgomery, J.L, van Santen, E, Allen, V.G, Miller, M.F

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Ascophyllum nodosum supplementation: A preharvest intervention for reducing Escherichia coli O157:H7 and Salmonella spp. in feedlot steers von BRADEN, K. W, BLANTON, J. R, ALLEN, V. G, POND, K. R, MILLER, M. F

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Chemical analysis by diffraction: the Powder Diffraction File von Fawcett, T. G., Kabekkodu, S. N., Blanton, J. R., Blanton, T. N.

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Diverse birth and rearing environment effects on pig growth and meat quality von Gentry, J. G, McGlone, J. J, Miller, M. F, Blanton, J. R., Jr

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Supplemental vitamin D3 concentration and biological type of steers. II. Tenderness, quality, and residues of beef von Montgomery, J.L, King, M.B, Gentry, J.G, Barham, A.R, Barham, B.L, Hilton, G.G, Blanton, J.R. Jr, Horst, R.L, Galyean, M.L, Morrow, K.J. Jr

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Impact of spontaneous exercise on performance, meat quality, and muscle fiber characteristics of growing/finishing pigs von Gentry, J. G, McGlone, J. J, Blanton, J. R., Jr, Miller, M. F

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Best references for the QPA of Portland cement von Fawcett, T. G., Blanton, J. R., Kabekkodu, S. N., Blanton, T. N., Lyza, J., Broton, D.

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A practical guide to pharmaceutical analyses using X-ray powder diffraction von Fawcett, T. G., Gates-Rector, S., Gindhart, A. M., Rost, M., Kabekkodu, S. N., Blanton, J. R., Blanton, T. N.

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Growth and Development Symposium: Understanding and mitigating the impacts of inflammation on animal growth and development von Connor, E E, Baldwin, 6th, R L, Blanton, Jr, J R, Johnson, S E, Poulos, S, Welsh, Jr, T H

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Effects of growth implants on consumer perceptions of meat tenderness in beef steers von Barham, B.L, Brooks, J.C, Blanton, J.R. Jr, Herring, A.D, Carr, M.A, Kerth, C.R, Miller, M.F

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Total pattern analyses for non-crystalline materials von Fawcett, T. G., Gates-Rector, S., Gindhart, A. M., Rost, M., Kabekkodu, S. N., Blanton, J. R., Blanton, T. N.

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Impact of transportation of feedlot cattle to the harvest facility on the prevalence of Escherichia coli O157: H7, Salmonella, and total aerobic microorganisms on hides von REICKS, A. L, BRASHEARS, M. M, ADAMS, K. D, BROOKS, J. C, BLANTON, J. R, MILLER, M. F

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