Effects of culture methods and plant growth regulators on in vitro propagation of Brassavola nodosa (L.) Lindl. hybrid von Xu, JianJian, Beleski, David G., Vendrame, Wagner A.

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Micropropagation of Brassavola nodosa (L.) Lindl. using SETIS™ bioreactor von Vendrame, Wagner A., Xu, JianJian, Beleski, David G.

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Micropropagation of sweet acacia (Vachellia farnesiana), an underutilized ornamental tree von Xu, JianJian, Wilson, Sandra B., Vendrame, Wagner A., Beleski, David G.

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Orchid Micropropagation Using Conventional Semi-Solid and Temporary Immersion Systems: A Review von Nongdam, Potshangbam, Beleski, David G, Tikendra, Leimapokpam, Dey, Abhijit, Varte, Vanlalrinchhani, El Merzougui, Soumaya, Pereira, Vania M, Barros, Patricia R, Vendrame, Wagner A

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Micropropagation and Acclimatization of Monstera deliciosa Liebm. ‘Thai Constellation’ von Jing, Yifan, Beleski, David, Vendrame, Wagner

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Evaluation of the Effects of Culture Media and Light Sources on In Vitro Growth of Brassavola nodosa (L.) Lindl. Hybrid von Vendrame, Wagner A., Xu, JianJian, Beleski, David

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In Vitro Growth Responses of Ornamental Bananas (Musa sp.) as Affected by Light Sources von Vendrame, Wagner A., Feuille, Cassandre, Beleski, David, Bueno, Paulo Mauricio Centenaro

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Propagation of Saffron (Crocus sativus L.) Using Cross-Cuttings under a Controlled Environment von El Merzougui, Soumaya, Boudadi, Imane, Lachguer, Khadija, Beleski, David G., Lagram, Khalid, Lachheb, Mohamed, Ben El Caid, Mohamed, Pereira, Vania M., Nongdam, Potshangbam, Serghini, Mohammed Amine, Vendrame, Wagner A.

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A comparative study of the content of some antioxidants in the fruits of autochthonous pomegranate varieties von Selamovska, Ana, Gjamovski, Viktor, Taseska-Gjorgjijevski, Milena, Nedelkovski, Dushko, Beleski, Klime, Bandjo Oreshkovikj, Katerina, Milanov, Goran, Korunoska, Biljana

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Diagnostic Role and Clinical Association of ASCA and ANCA in Brazilian Patients with Inflammatory Bowel Disease von Nisihara, Renato Mitsunori, de Carvalho, Wilson Beleski, da Rosa Utiyama, Shirley Ramos, Amarante, Heda, Baptista, Márcia Luiza

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The Effects of the Summer Pruning Operations on the Winter Buds Productivity of cv. Vranec (Vitis vinifera L.) von Nedelkovski, Dushko, Roychev, Venelin, Beleski, Klime, Mokreva, Todorka

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Um estudo comparativo entre métodos Hesitant Fuzzy TOPSIS no contexto de seleção de fornecedores von Mansur Beleski, Igor, Rodrigues Lima Junior, Francisco

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Hydrolyzed collagen, modified starch and guar gum addition in turkey ham von Prestes, Rosa Cristina, Carneiro, Eliana Beleski Borba, Demiate, Ivo Mottin

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Influence of Grape Cultivars and Technological Treatments on Quality of Grape Brandies von Milanov, Goran, Beleski, Klime, Cvetković, Julijana, Nedelkovski, Duško

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Effects of Different Crop Load of Vine and Length of Maceration on Polyphenolic Content of Vranac Cultivar von Milanov, Goran, Beleski, Klime, Nedelkovksi, Duško, Ristov, G

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Microsatellite inferred genetic diversity and structure of Western Balkan grapevines (Vitis vinifera L.) von tajner, Nataša, Tomić, Lidija, Ivanišević, Dragoslav, Korać, Nada, Cvetković-Jovanović, Tatjana, Beleski, Klime, Angelova, Elizabeta, Maraš, Vesna, Javornik, Branka

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Molecular characterization of old local grapevine varieties from South East European countries von ZULJ MIHALJEVIC, M, SIMON, S, PREINER, D, BOZINOVIC, Z, SAVIN, G, CORNEA, V, MARAS, V, TOMIC MUGOSA, M, BOTU, M, POPA, A, BELESKI, K, PEJIC, I, CARKA, F, SEVO, R, KOJIC, A, GASI, F, TOMIC, L, JOVANOVIC CVETKOVIC, T, MALETIC, E

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Extraction model of low methoxyl pectin from apple pomace effects of acid concentration and time on the process and the product von Fertonani, Heloísa Cristina Ramos(Universidade Estadual de Ponta Grossa Departamento de Engenharia de Alimentos), Scabio, Ardalla(Universidade Estadual de Ponta Grossa Departamento de Engenharia de Alimentos), Carneiro, Eliana Beleski Borba(Universidade Estadual de Ponta Grossa Departamento de Química), Schemim, Maria Helene Canteri(Universidade Tecnológica Federal do Paraná), Nogueira, Alessandro(Universidade Estadual de Ponta Grossa Departamento de Engenharia de Alimentos), Wosiacki, Gilvan(Universidade Estadual de Ponta Grossa Departamento de Engenharia de Alimentos)

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Hydrolyzed collagen, modified starch and guar gum addition in turkey ham/Adicao de colageno hidrolisado, amido modificado e goma guar em presunto de peru von Prestes, Rosa Cristina, Carneiro, Eliana Beleski Borba, Demiate, Ivo Mottin

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Guiding principles for identification, evaluation and conservation of Vitis vinifera L. subsp sylvestris von Zdunic, Goran, Maul, Erika, Dias, J. E. E., Organero, G. M., Carka, F., Maletic, E., Savvides, S., Jahnke, G. G., Nagy, Z. A., Nikolic, D., Ivanisevic, D., Beleski, K., Maras, V., Mugosa, M., Kodzulovic, V., Radic, T., Hancevic, K., Mucalo, A., Luksic, K., Butorac, L., Maggioni, L., Schneider, A., Schreiber, T., Lacombe, Thierry

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