Bioavailability of vitamin D2 from enriched mushrooms in prediabetic adults: a randomized controlled trial von Mehrotra, A, Calvo, M S, Beelman, R B, Levy, E, Siuty, J, Kalaras, M D, Uribarri, J

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Study of the Biosynthesis of 1-Octen-3-ol Using a Crude Homogenate of Agaricus bisporus in a Bioreactor von Morawicki, R.O, Beelman, R.B

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Critical Factors Affecting the Destruction of Escherichia coli O157:H7 in Apple Cider Treated with Fumaric Acid and Sodium Benzoate von Chikthimmah, N., Laborde, L.F., Beelman, R.B.

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Selenium-enriched Agaricus bisporus mushrooms suppress 7,12-dimethlybenz[a]anthracene bioactivation in mammary tissue von Spolar, M.R., Schaffer, E.M., Beelman, R.B., Milner, J.A.

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Fresh mushroom quality as affected by modified atmosphere packaging von Roy, S. (University of Nebraska, Lincoln, NE.), Anantheswaran, R.C, Beelman, R.B

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Modified atmosphere and modified humidity packaging of fresh mushrooms von Roy, S. (General Mills, Inc., Minneapolis, MN.), Anantheswaran, R.C, Beelman, R.B

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Calcium chloride added to irrigation water of mushrooms (Agaricus bisporus) reduces postharvest browning von Kukura, J.L. (The Pennsylvania State University, University Park, PA.), Beelman, R.B, Peiffer, M, Walsh, R

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Antifungal activity of 10-oxo-trans-8-decenoic acid and 1-octen-3-ol against Penicillium expansum in potato dextrose agar medium von Okull, D.O, Beelman, R.B, Gourama, H

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Addition of fumaric acid and sodium benzoate as an alternative method to achieve a 5-log reduction of Escherichia coli O157:H7 populations in apple cider von COMES, Justin E, BEELMAN, Robert B

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Sorbitol Increases Shelf Life of Fresh Mushrooms Stored in Conventional Packages von ROY, S., ANANTHESWARAN, R. C., BEELMAN, R. B.

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1-Octen-3-ol in the Cultivated Mushroom, Agaricus bisporus von MAU, J.ENG-LEUN, BEELMAN, R.OBERT B., ZIEGLER, G.REGORY R.

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Hydrogen peroxide and calcium chloride added to irrigation water as a strategy to reduce bacterial populations and improve quality of fresh mushrooms von Chikthimmah, N, LaBorde, L.F, Beelman, R.B

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Growth and enterotoxin production of Staphylococcus aureus in fresh packaged mushrooms (Agaricus bisporus) von Martin, S.T. (Pennsylvannia State University, University Park, PA.), Beelman, R.B

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Biosynthesis of 1-octen-3-ol and 10-oxo- trans-8-decenoic acid using a crude homogenate of Agaricus bisporus: Optimization of the reaction: kinetic factors von Morawicki, Ruben O., Beelman, Robert B., Peterson, Devin, Ziegler, Gregory

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Recovery and purification of 10-oxo-trans-8-decenoic acid enzymatically produced using a crude homogenate of Agaricus bisporus von Morawicki, R.O, Beelman, R.B, Peterson, D

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Biosynthesis of 1-octen-3-ol and 10-oxo-trans-8-decenoic acid using a crude homogenate of Agaricus bisporus: reaction scale up von Morawicki, R.O, Beelman, R.B, Peterson, D, Demirci, A

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Determination of moisture content of mushrooms by Vis-NIR spectroscopy von Roy, Soumya, Anantheswaran, Ramaswamy C., Shenk, John S., Westerhaus, Mark O., Beelman, Robert B.

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Bioavailability of vitamin D sub(2) from enriched mushrooms in prediabetic adults: a randomized controlled trial von Mehrotra, A, Calvo, M S, Beelman, R B, Levy, E, Siuty, J, Kalaras, M D, Uribarri, J

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Enhanced production and thermal stability of staphylococcal enterotoxin A in the presence of chitin von Anderson, J.E. (The Pennsylvania State University, University Park, PA.), Beelman, R.B, Doores, S

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Elucidation of the Mechanism of the Acid-blanch and EDTA Process Inhibition of Clostridium sporogenes PA 3679 Spores von OKEREKE, A., BEELMAN, R. B., DOORES, S., WALSH, R.

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