Influence of salicylic acid and L-phenylalanine on the accumulation of anthraquinone and phenolic compounds in adventitious root cultures of madder (Rubia tinctorum L.) von Demirci, Tunhan, Aras Ascı, Özlem, Göktürk Baydar, Nilgün

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Brassinosteroid Modifies Growth and Essential Oil Production in Peppermint (Mentha piperita L.) von Çoban, Özkan, Baydar, Nilgün Göktürk

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Antibacterial activities and total phenolic contents of grape pomace extracts von Ozkan, G, Sagdic, O, Baydar, N.G, Kurumahmutoglu, Z

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Enhancement of in vitro production of tropane alkaloids and phenolic compounds in Hyoscyamus niger by culture types and elicitor treatments von Albayrak, İlknur, Demirci, Tunahan, Baydar, Nilgün Göktürk

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Phenolic compounds, antiradical activity and antioxidant capacity of oil-bearing rose (Rosa damascena Mill.) extracts von Baydar, Nilgün Göktürk, Baydar, Hasan

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Characterization of grape seed and pomace oil extracts von Göktürk Baydar, Nilgün, Özkan, Gülcan, Sema Çetin, Emine

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Analysis of genetic relationships among Rosa damascena plants grown in Turkey by using AFLP and microsatellite markers von Göktürk Baydar, Nilgün, Baydar, Hasan, Debener, Thomas

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Effects of NaCl applications on root growth and secondary metabolite production in madder (Rubia tinctorum L.) root cultures von ARAS AŞCİ, Özlem, DEMİRCİ, Tunhan, GÖKTÜRK BAYDAR, Nilgün

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24-Epibrassinolide and methyl jasmonate can encourage cell growth and the production of secondary metabolites in immobilized cells of Hyoscyamus niger von Özmen, Serdar, Demirci, Tunhan, Baydar, Nilgün Göktürk

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Physical and biochemical differences in Agrobacterium rhizogenes-mediated transgenic hairy root lines of Echinacea purpurea von Demirci, Tunhan, Akçay, Ufuk Çelikkol, Baydar, Nilgün Göktürk

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Brassinosteroids Modify Yield, Quality, and Antioxidant Components in Grapes (Vitis vinifera cv. Alphonse Lavallée) von Babalık, Zehra, Demirci, Tunhan, Aşcı, Özlem Aras, Baydar, Nilgün Göktürk

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Total phenolic contents and antibacterial activities of grape ( Vitis vinifera L.) extracts von Baydar, Nilgün Göktürk, Özkan, Gülcan, Sağdiç, Osman

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Genetic mapping and localization of quantitative trait loci affecting fungal disease resistance and leaf morphology in grapevine (Vitis vinifera L) von Welter, Leocir J, Göktürk-Baydar, Nilgün, Akkurt, Murat, Maul, Erika, Eibach, Rudolf, Töpfer, Reinhard, Zyprian, Eva M

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Exchange of Total Carbohydrate, Minerals, and Phenolics in Grape and Grape Products von Aras Aşcı, Özlem, Göktürk Baydar, Nilgün

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L-phenylalanine applications and culture duration affect root growth and production of tropane alkaloids and phenolics in adventitious root cultures of Hyoscyamus niger L von Demirci, Tunhan, Albayrak, İlknur, Göktürk Baydar, Nilgün

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Effects of 24-epibrassinolide and l-phenylalanine on growth and caffeic acid derivative production in hairy root culture of Echinacea purpurea L. Moench von Demirci, Tunhan, Çelikkol Akçay, Ufuk, Göktürk Baydar, Nilgün

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MeJA Changes Root Growth, Iridoid, Xanthone, and Secoiridoid Production, as well as Gene Expression Levels in Root Cultures of Endangered Gentiana lutea and Gentiana boissieri von Aday Kaya, Ayşe Gülden, Albayrak, İlknur, Demirci, Tunahan, Deveci, Hikmet, Baydar, Nilgün Göktürk

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Optimization of inoculum density to support root growth and secondary metabolite accumulation in root cultures of endangered Gentiana species: Gentiana lutea and Gentiana boissieri von Aşcı, Özlem Aras, Demirci, Tunhan, Albayrak, İlknur, Deveci, Hikmet, Baydar, Nilgün Göktürk

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Brassinosteroid effects on some physical and biochemical properties and secondary metabolite accumulation in peppermint (Mentha piperita L.) under salt stress von Coban, Oezkan, Baydar, Nilguen Goktuerk

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Grape Leaves as a Natural Antioxidant Source: Determination of Total Phenolic Compound Changes von Babalık, Zehra, Baydar, Nilgün Göktürk

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