Experimental and conceptual problems in the rheological characterization of wheat flour doughs von BAGLEY, E. B, DINTZIS, F. R, CHAKRABARTI, S

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Differential scanning calorimetry for rapid exothermic transitions von Eckhoff, Steven R, Bagley, Edward B

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Complexes between starch and poly(ethylene- co-acrylic acid) — viscosity and gel rheology of jet-cooked dispersions von Christianson, Donald D., Fanta, George F., Bagley, Edward B.

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Thermodynamics of associated solutions—I von Chen, Show-An, Bagley, Edward B.

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Thermodynamics of associated solutions—I: Alcohol-inert solvent solutions von Chen, Show-An, Bagley, Edward B.

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Thermodynamics of associated solutions—II alcohol-active solvent solutions von Chen, Show-An, Bagley, Edward B.

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Viscosity, modulus, and die swell of glass bead filled polystyrene-acrylonitrile copolymer von Agarwal, Pawan K., Bagley, Edward B., Hill, Christopher T.

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STARCH ENCAPSULATION OF BIOLOGICALLY ACTIVE AGENTS BY A CONTINUOUS PROCESS von DOANE, WILLIAM M, CARR, MERLE E, WING, ROBERT E, BAGLEY, EDWARD B

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STARCH ENCAPSULATION OF BIOLOGICALLY ACTIVE AGENTS BY A CONTINUOUS PROCESS von BAGLEY, EDWARD, B, WING, ROBERT, E, CARR, MERLE, E, DOANE, WILLIAM, M

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STARCH ENCAPSULATION OF BIOLOGICALLY ACTIVE AGENTS BY A CONTINUOUS PROCESS von DOANE, WILLIAM M, WING, ROBERT E, BAGLEY, EDWARD B, CARR, MERLE E

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STARCH ENCAPSULATION OF BIOLOGICALLY ACTIVE AGENTS BY A CONTINUOUS PROCESS von EDWARD B BAGLEY, WILLIAM M. DOANE, ROBERT E. WING, MERLE E CARR

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STARCH ENCAPSULATION OF BIOLOGICALLY ACTIVE AGENTS BY A CONTINUOUS PROCESS von DOANE, WILLIAM M, CARR, MERLE E, WING, ROBERT E, BAGLEY, EDWARD B

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Properties of polyvinylidene fluoride. Part III. Viscous behavior and thermal stability von Bagley, Edward B., Wentink Jr, Tunis

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HIGHLY ABSORBENT STARCH-CONTAINING POLYMERIC COMPOSITIONS von DOANE, WILLIAM M, FANTA, GEORGE F, BAGLEY, EDWARD B, WEAVER, MARY O

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Composite compositions from graft polymerized rigid fillers von FANTA, GEORGE F, DOANE, WILLIAM M, RUSSELL, CHARLES R, GUGLIEMELLI, LEWIS A, BAGLEY, EDWARD B

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Highly-absorbent starch-containing polymeric compositions von FANTA, GEORGE F, DOANE, WILLIAM M, BAGLEY, EDWARD B, WEAVER, MARY OLLIDENE

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IMMOBILIZATION OF ENZYMES WITH A STARCH-GRAFT COPOLYMER von FANTA, GEORGE F, DOANE, WILLIAM M, BAGLEY, EDWARD B, WEAVER, MARY OLLIDENE

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Highly absorbent starch-containing polymeric compositions von FANTA, GEORGE F, DOANE, WILLIAM M, BAGLEY, EDWARD B, WEAVER, MARY OLLIDENE

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Method of reducing water content of emulsions, suspensions, and dispersions with highly absorbent starch-containing polymeric compositions von FANTA, GEORGE F, DOANE, WILLIAM M, BAGLEY, EDWARD B, WEAVER, MARY OLLIDENE

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Internal Pressure Measurements and Evaluation of External Molecular Vibrational Modes in the Liquid State von Bagley, E. B, Nelson, T. P, Chen, S-A, Barlow, J. W

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