Chemical and physical properties of alginate-like exopolymers of aerobic granules and flocs produced from different wastewaters von Schambeck, Cássio Moraes, Girbal-Neuhauser, Elisabeth, Böni, Lukas, Fischer, Peter, Bessière, Yolaine, Paul, Etienne, da Costa, Rejane Helena Ribeiro, Derlon, Nicolas

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Interfacial Properties of Chitosan in Interfacial Shear and Capsule Compression von Biviano, Matthew D, Böni, Lukas J, Berry, Joseph D, Fischer, Peter, Dagastine, Raymond R

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Higher Salt Hydrophobicity Lengthens Ionic Wormlike Micelles and Stabilizes Them upon Heating von Isabettini, Stephane, Boni, Lukas J., Baumgartner, Mirjam, Saito, Keita, Kuster, Simon, Fischer, Peter, Lutz-Bueno, Viviane

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Viscoelastic characterization of the crosslinking of β-lactoglobulin on emulsion drops via microcapsule compression and interfacial dilational and shear rheology von Biviano, Matthew D., Böni, Lukas J., Berry, Joseph D., Fischer, Peter, Dagastine, Raymond R.

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Structure and dynamics of hagfish mucin in different saline environments von Rementzi, Katerina, Böni, Lukas J, Adamcik, Jozef, Fischer, Peter, Vlassopoulos, Dimitris

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In-situ quantification of the interfacial rheological response of bacterial biofilms to environmental stimuli von Rühs, Patrick A, Böni, Lukas, Fuller, Gerald G, Inglis, R Fredrik, Fischer, Peter

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Acute effects of combined exercise and oscillatory positive expiratory pressure therapy on sputum properties and lung diffusing capacity in cystic fibrosis: a randomized, controlle... von Radtke, Thomas, Böni, Lukas, Bohnacker, Peter, Maggi-Beba, Marion, Fischer, Peter, Kriemler, Susi, Benden, Christian, Dressel, Holger

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Quality of Life, Physical Disability, and Respiratory Impairment in Duchenne Muscular Dystrophy von Kohler, Malcolm, Clarenbach, Christian F, Boni, Lukas, Brack, Thomas, Russi, Erich W, Bloch, Konrad E

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Gelation of Soy Milk with Hagfish Exudate Creates a Flocculated and Fibrous Emulsion- and Particle Gel von Böni, Lukas, Rühs, Patrick A, Windhab, Erich J, Fischer, Peter, Kuster, Simon

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Fiber-Enforced Hydrogels: Hagfish Slime Stabilized with Biopolymers including κ‑Carrageenan von Böcker, Lukas, Rühs, Patrick A, Böni, Lukas, Fischer, Peter, Kuster, Simon

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Hagfish slime and mucin flow properties and their implications for defense von Böni, Lukas, Fischer, Peter, Böcker, Lukas, Kuster, Simon, Rühs, Patrick A.

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The many ways sputum flows – Dealing with high within-subject variability in cystic fibrosis sputum rheology von Radtke, Thomas, Böni, Lukas, Bohnacker, Peter, Fischer, Peter, Benden, Christian, Dressel, Holger

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Stratification in the physical structure and cohesion of membrane biofilms — Implications for hydraulic resistance von Desmond, Peter, Böni, Lukas, Fischer, Peter, Morgenroth, Eberhard, Derlon, Nicolas

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Acute effects of combined exercise and oscillatory positive expiratory pressure therapy on sputum properties and lung diffusing capacity in cystic fibrosis: a randomized, controlle... von Radtke, Thomas, Böni, Lukas, Bohnacker, Peter, Maggi-Beba, Marion, Fischer, Peter, Kriemler, Susi, Benden, Christian, Dressel, Holger

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Método para producir un producto alimenticio von BÖNI, Lukas Johannes, WEMMER, Judith

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METHOD FOR PRODUCING A FOOD PRODUCT von Böni, Lukas Johannes, Wemmer, Judith

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METHOD FOR PRODUCING A FOOD PRODUCT von WEMMER, JUDITH, BÖNI, LUKAS JOHANNES

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METHOD FOR PRODUCING A FOOD PRODUCT von Böni, Lukas Johannes, Wemmer, Judith

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METHOD FOR PRODUCING A FOOD PRODUCT von BÖNI, Lukas Johannes, WEMMER, Judith

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METHOD FOR PRODUCING A FOOD PRODUCT von BÖNI, Lukas Johannes, WEMMER, Judith

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