Comparative study of nanofiltration and ion exchange for nitrate reduction in the presence of chloride and iron in groundwater von Labarca, Francisca, Bórquez, Rodrigo

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Assessment and Modeling of Nanofiltration of Acid Mine Drainage von Andalaft, Javier, Schwarz, Alex, Pino, Luis, Fuentes, Paula, Bórquez, Rodrigo, Aybar, Marcelo

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Quality retention in strawberries dried by emerging dehydration methods von de Bruijn, Johannes, Bórquez, Rodrigo

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Influence of multivalent-electrolyte metal solutions on the superficial properties and performance of a polyamide nanofiltration membrane von Pino-Soto, Luis, Schwarz, Alex, Vargas, Catalina, Saravia, Florencia, Horn, Harald, Bórquez, Rodrigo

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Chitin extraction from Allopetrolisthes punctatus crab using lactic fermentation von Castro, Rebeca, Guerrero-Legarreta, Isabel, Bórquez, Rodrigo

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Evaluation of the operation seawater and brackish water desalination system using two-pass nanofiltration von Vargas, Catalina, Bórquez, Rodrigo

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In-Situ Modification of Nanofiltration Membranes Using Carbon Nanotubes for Water Treatment von Vargas-Figueroa, Catalina, Pino-Soto, Luis, Beratto-Ramos, Angelo, Tapiero, Yesid, Rivas, Bernabé Luis, Berrio, María Elizabeth, Melendrez, Manuel Francisco, Bórquez, Rodrigo M

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Community desalination as new hydrosocial assemblages and scalar politics to satisfy the human right to water in Chile von Robinson Torres, Rodrigo Bórquez, Amaya Álvez, Nicolas Díaz, Jorge Félez

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Optimization of detergents in solubilization and reconstitution of Aquaporin Z: A structural approach von Beratto-Ramos, Angelo, Dagnino-Leone, Jorge, Martínez-Oyanedel, José, Fernández, Marcos, Aranda, Mario, Bórquez, Rodrigo

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Physical, chemical and nutritional characteristics of puffed quinoa von Zapana, Franklyn, Bruijn, Johannes, Vidal, Leslie, Melín, Pedro, González, María Eugenia, Cabrera, Gustavo, Williams, Pamela, Bórquez, Rodrigo

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Seawater desalination by combined nanofiltration and ionic exchange von Bórque, Rodrigo, Ferrer, Javier

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Review of the treatment of seafood processing wastewaters and recovery of proteins therein by membrane separation processes — prospects of the ultrafiltration of wastewaters from t... von Afonso, Maria Diná, Bórquez, Rodrigo

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Analysis of the fouling mechanisms during cross-flow ultrafiltration of apple juice von de Bruijn, Johannes, Bórquez, Rodrigo

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Effect of pH and dilution rate on specific production rate of extra cellular metabolites by Lactobacillus salivarius UCO_979C in continuous culture von Valenzuela, Javier Ferrer, Pinuer, Luis, Cancino, Apolinaria García, Yáñez, Rodrigo Bórquez

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Stability of n-3 fatty acids in fish particles during processing by impingement jet von BORQUEZ, Rodrigo

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An economic assessment of proteins recovery from fish meal effluents by ultrafiltration von Diná Afonso, Maria, Ferrer, Javier, Bórquez, Rodrigo

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Nanofiltration of wastewaters from the fish meal industry von Afonso, Maria Diná, Bórquez, Rodrigo

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Optimization of nanofiltration for treatment of acid mine drainage and copper recovery by solvent extraction von Pino, Luis, Beltran, Eduardo, Schwarz, Alex, Ruiz, María Cristina, Borquez, Rodrigo

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Stability of n-3 Fatty Acids of Fish Protein Concentrate during Drying and Storage von Bórquez, Rodrigo, Koller, Wolf-Dieter, Wolf, Walter, Spieß, Walter E.L.

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Effect of Vacuum Microwave Drying on the Quality and Storage Stability of Strawberries von de Bruijn, Johannes, Rivas, Fernando, Rodriguez, Yeaninna, Loyola, Cristina, Flores, Adan, Melin, Pedro, Borquez, Rodrigo

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