Current Applications and Future Trends of Dehydrated Lactic Acid Bacteria for Incorporation in Animal Feed Products von Moretti, Ana F, Brizuela, Natalia S, Bravo-Ferrada, Bárbara M, Tymczyszyn, Emma E, Golowczyc, Marina A

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Comparative vinification assays with selected Patagonian strains of Oenococcus oeni and Lactobacillus plantarum von Brizuela, Natalia S., Bravo-Ferrada, Bárbara M., La Hens, Danay Valdés, Hollmann, Axel, Delfederico, Lucrecia, Caballero, Adriana, Tymczyszyn, E. Elizabeth, Semorile, Liliana

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Patagonian red wines: selection of Lactobacillus plantarum isolates as potential starter cultures for malolactic fermentation von Bravo-Ferrada, Bárbara Mercedes, Hollmann, Axel, Delfederico, Lucrecia, Valdés La Hens, Danay, Caballero, Adriana, Semorile, Liliana

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Whey permeate as a substrate for the production of freeze-dried Lactiplantibacillus plantarum to be used as a malolactic starter culture von Brizuela, Natalia Soledad, Arnez-Arancibia, Marina, Semorile, Liliana, Bravo-Ferrada, Bárbara Mercedes, Tymczyszyn, Emma Elizabeth

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Advantages of Using Blend Cultures of Native L. plantarum and O. oeni Strains to Induce Malolactic Fermentation of Patagonian Malbec Wine von Brizuela, Natalia S, Bravo-Ferrada, Bárbara M, Curilén, Yolanda, Delfederico, Lucrecia, Caballero, Adriana, Semorile, Liliana, Pozo-Bayón, M Ángeles, Tymczyszyn, E Elizabeth

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Use of Apple Pomace as Substrate for Production of Lactiplantibacillus plantarum Malolactic Starter Cultures von Cerdeira, Victoria, Brizuela, Natalia S., Bravo, Sebastián M. E., Bravo-Ferrada, Bárbara M., Valdés La Hens, Danay, Caballero, Adriana C., Semorile, Liliana C., Tymczyszyn, E. Elizabeth

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A novel method for purification, quantitative analysis and characterization of microplastic fibers using Micro-FTIR von Corami, Fabiana, Rosso, Beatrice, Bravo, Barbara, Gambaro, Andrea, Barbante, Carlo

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Survival and implantation of indigenous psychrotrophic Oenococcus oeni strains during malolactic fermentation in a Patagonian Pinot noir wine von Manera, Camila, Olguin, Nair T., Bravo-Ferrada, Bárbara M., Tymczyszyn, E. Elizabeth, Delfederico, Lucrecia, Bibiloni, Horacio, Caballero, Adriana C., Semorile, Liliana, La Hens, Danay Valdés

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EU Integrated Maritime Policy and multilevel governance von Fátima Castro Moreira, Bárbara Magalhães Bravo

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Effect of protective agents and previous acclimation on ethanol resistance of frozen and freeze-dried Lactobacillus plantarum strains von Bravo-Ferrada, Bárbara Mercedes, Brizuela, Natalia, Gerbino, Esteban, Gómez-Zavaglia, Andrea, Semorile, Liliana, Tymczyszyn, E. Elizabeth

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Design of a low‐cost culture medium based in whey permeate for biomass production of enological Lactobacillus plantarum strains von Cerdeira, Victoria, Bravo‐Ferrada, Bárbara M., Semorile, Liliana, Tymczyszyn, Elizabeth

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Growth and consumption of l-malic acid in wine-like medium by acclimated and non-acclimated cultures of Patagonian Oenococcus oeni strains von Bravo-Ferrada, Bárbara Mercedes, Hollmann, Axel, Brizuela, Natalia, La Hens, Danay Valdés, Tymczyszyn, Elizabeth, Semorile, Liliana

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Analysis of the Genome Architecture of Lacticaseibacillus paracasei UNQLpc 10, a Strain with Oenological Potential as a Malolactic Starter von Iglesias, Nestor Gabriel, Navarro, Marina Edith, Brizuela, Natalia Soledad, Valdés La Hens, Danay, Semorile, Liliana Carmen, Tymczyszyn, Emma Elizabeth, Bravo Ferrada, Bárbara Mercedes

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PLURILINGUAL SOCIAL NETWORKS AND THE CREATION OF HYBRID CULTURAL SPACES von Windle, Joel, Ferreira, Bárbara Bravo Pires

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β-Glucosidase Activity of Lactiplantibacillus plantarum UNQLp 11 in Different Malolactic Fermentations Conditions: Effect of pH and Ethanol Content von Brizuela, Natalia S., Arnez-Arancibia, Marina, Semorile, Liliana, Pozo-Bayón, María Ángeles, Bravo-Ferrada, Bárbara M., Tymczyszyn, E. Elizabeth

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Changes in the volatile profile of Pinot noir wines caused by Patagonian Lactobacillus plantarum and Oenococcus oeni strains von Brizuela, Natalia S., Bravo-Ferrada, Bárbara M., Pozo-Bayón, María Ángeles, Semorile, Liliana, Elizabeth Tymczyszyn, E.

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Genome Sequence of Oenococcus oeni UNQOe19, the First Fully Assembled Genome Sequence of a Patagonian Psychrotrophic Oenological Strain von Iglesias, Néstor G, Valdés La Hens, Danay, Olguin, Nair T, Bravo-Ferrada, Bárbara M, Brizuela, Natalia S, Tymczyszyn, E Elizabeth, Bibiloni, Horacio, Caballero, Adriana C, Delfederico, Lucrecia, Semorile, Liliana

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Scope and limits of the administrative act arbitrability von Bárbara Magalhães Bravo, Fátima Castro Moreira

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FTIR-Imaging of a Tintoretto-Fresco von Ries, Maximilian, Bravo, Barbara, Balliana, Eleonora

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Molecular tools for the analysis of the microbiota involved in malolactic fermentation: from microbial diversity to selection of lactic acid bacteria of enological interest von Rivas, Gabriel Alejandro, Valdés La Hens, Danay, Delfederico, Lucrecia, Olguin, Nair, Bravo-Ferrada, Bárbara Mercedes, Tymczyszyn, Emma Elizabeth, Semorile, Liliana, Brizuela, Natalia Soledad

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