Treffer 1 - 3 von 3 für Suche 'Azghadi, Naser Morgan', Suchdauer: 0,67s Treffer weiter einschränken
  1. 1
    Assessment of Antibiotic Residues in Raw and Pasteurized Milk Produced by Different Analytical Methods

    Assessment of Antibiotic Residues in Raw and Pasteurized Milk Produced by Different Analytical Methods von Mohammadi, Ali Akbar, Naimabadi, Abolfazl, Oskoei, Vahide, Morgan Azghadi, Naser, Taghavi Manesh, Vahid, Mohammadi-Moghaddam, Toktam


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  2. 2
    Antibiotic residues in the raw and pasteurized milk produced in Northeastern Iran examined by the four-plate test (FPT) method

    Antibiotic residues in the raw and pasteurized milk produced in Northeastern Iran examined by the four-plate test (FPT) method von Alimohammadi, Mahmood, Askari, Sahar Ghale, Azghadi, Naser Morgan, Taghavimanesh, Vahid, Mohammadimoghadam, Toktam, Bidkhori, Mohammad, Gholizade, Alieh, Rezvani, Rahim, Mohammadi, Ali Akbar


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  3. 3
    Using an image processing based technique and predictive models for assessing lipid oxidation in rainbow trout fillet

    Using an image processing based technique and predictive models for assessing lipid oxidation in rainbow trout fillet von Kamani, Mohammad Hassan, Safari, Omid, Mortazavi, Seyed Ali, Mehraban Sang Atash, Masoomeh, Azghadi, Naser Morgan

    Veröffentlicht in Food bioscience

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