Quantitative and Qualitative Assessment of European Catfish (Silurus glanis) Flesh von Simeanu, Cristina, Măgdici, Emanuel, Păsărin, Benone, Avarvarei, Bogdan-Vlad, Simeanu, Daniel

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Research Regarding Correlation between the Assured Health State for Laying Hens and Their Productivity von Usturoi, Alexandru, Usturoi, Marius-Giorgi, Avarvarei, Bogdan-Vlad, Pânzaru, Claudia, Simeanu, Cristina, Usturoi, Mădălina-Iuliana, Spătaru, Mihaela, Radu-Rusu, Răzvan-Mihail, Doliş, Marius-Gheorghe, Simeanu, Daniel

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Chemical Composition and Nutritional Evaluation of Pasteurized Egg Melange von Simeanu, Daniel, Nistor, Andreea Catalina, Avarvarei, Bogdan-Vlad, Boisteanu, Paul-Corneliu

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Research Regarding Crude Chemical Composition and Heavy Metal Content of Some Ecological Forages Utilised in Dairy Cows Nourishment von Nacu, Gherasim, Aioanei, Nadia, Pop, Ioan Mircea, Simeanu, Daniel, Boisteanu, Paul-Corneliu, Vintila, Vasile, Mintas, Olimpia, Simeanu, Cristina, Avarvarei, Bogdan-Vlad

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Comparative Study Regarding Quality of Quail Eggs Sold in Supermarkets von Alexandru Usturoi, Bogdan - Vlad Avarvarei, Catalin - Emilian Nistor, Cristina Simeanu, Madalina Alexandra Davidescu, Marius Giorgi Usturoi

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The Quality of Some Acid Dairy Products Obtained in the Traditional System von Alexandru Usturoi, Bogdan - Vlad Avarvarei, Catalin - Emilian Nistor, Cristina Simeanu, Madalina Alexandra Davidescu, Marius Giorgi Usturoi

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Map-Reading Skill Development with 3D Technologies von Carbonell Carrera, Carlos, Avarvarei, Bogdan Vlad, Chelariu, Elena Liliana, Draghia, Lucia, Avarvarei, Simona Catrinel

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Quality of cow milk and for some cheeses assortments von Roxana, Ratu Nicoleta, Marius, Usturoi Giorgi, Bogdan, Avarvarei Vlad

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Research Regarding Chemical Content and Nutritive Value of Hen Eggs Obtained in Two Different Rearing Systems von Avarvarei, Bogdan Vlad, Nistor (Cotfas), Lucia Iuliana, Simeanu, Daniel, Macri, Adrian Maximilian

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Research regarding the influence of slaughtering age on quantitative meat production at European catfish (Silurus glanis) von Magdici, Emanuel, Nistor, Catalin Emilian, Pagu, Ionut Bogdan, Hoha, Gabriel Vasile, Avarvarei, Bogdan Vlad, Pasarin, Benone

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Qualitative evaluation of European catfish meat preserved by cold smoking von Magdici, Emanuel, Pagu, Ionut Bogdan, Nistor, Catalin Emilian, Cioran, Cezar, Avarvarei, Bogdan Vlad, Hoha, Gabriel Vasile, Pasarin, Benone

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Analysis of some buttermilk assortments sold on Iasi city market, Romania von Avarvarei, Bogdan Vlad, Usturoi, Marius Giorgi, Usturoi, Alexandru, Ratu, Roxana Nicoleta

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Research regarding morphology, structure and physic-chemical features of the muscles provided from farming trout ( Onchorhyncus mykiss and Salvelinus fontinalis ) von Pasarin, Benone, Hoha, Gabriel, Costachescu, Elena, Avarvarei, Bogdan Vlad

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